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Showing 1 - 3 of 3 products
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Te Mata Awatea Cabernets/Merlot 2021-Red Wine-World Wine
Te Mata Awatea Cabernets/Merlot 2021
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ww95

World Wine – The wine offers splendid juicy fruit attack on the nose, showing dark plum and raspberry coulis characters with nuances of toasted almond, thyme and mixed spice. The palate is succulent and beautifully rounded, offering lovely flow and supple texture.Wonderfully composed and elegantly expressed with loads of delectable flavours, superbly structured by polished tannins. Delicious already with a potential to evolve gracefully. 56% cabernet sauvignon, 39% merlot and 5% cabernet franc. Sam Kim, Wine Orbit

$49.99
Te Mata ‘Elston’ Chardonnay 2021-White Wine-World Wine
Te Mata ‘Elston’ Chardonnay 2021
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twf 94

The Wine Front – Almond, cinnamon, nutmeg, green tobacco, a little gun smoke, nashi pear and nectarine. There’s some real lemonade flavour along with dried pear, a pleasing crunch and freshness to acidity, a friand and dried coconut richness, and a bright finish of excellent length. Very good Chardonnay. Ticks a lot of boxes, you might say.

js93

James Suckling – Expressive nose of white grapefruit, white pears, sea shells, nutmeg, cloves and dried lemons. It's medium- to full-bodied with a creamy and layered texture. Vibrant. Lovely sweet fruit and integrated subtle spice notes. Drink or hold. Screw cap.

hh96

Huon Hooke – Light, bright yellow hue with a complex bouquet of sneaky hints of buttered toast, roasted hazelnuts and underlying citrus fruits, lemon and grapefruit. Creamy lees and shortbread-like malo characters. There is excellent intensity of flavour powered along by great acidity that really drives the wine and prevents it being heavy. Concentration and drive in spadefuls. A generous, mouth-filling chardonnay with great amplitude and incredible length. Very satisfying to sip. No hurry to drink it—and time will bring increased complexity.

$57.97
Te Mata ‘Alma’ Pinot Noir 2020-Red Wine-World Wine
Te Mata ‘Alma’ Pinot Noir 2020
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we96

Wine Enthusiast – "Superbly harmonious and multi-layered with a prolonged velvety finish." (Sam Kim)

$86.49
Hawkes Bay, nestled on the eastern coast of New Zealand's North Island, is a gem in the crown of the country's wine-producing regions. With a viticultural history that traces back to the mid-19th century, the region has matured to become a hub of innovation and tradition. The unique blend of a warm maritime climate, diverse soil profiles, and the influence of the Pacific Ocean ensures that wines from this area boast distinct characteristics and complex flavor profiles. From the alluvial plains to the terraced hill slopes, each vineyard captures a different aspect of Hawkes Bay's rich terroir. The region is particularly esteemed for its ability to produce robust reds, especially Merlot, Cabernet Sauvignon, and Syrah, which often exhibit notes of dark berries, plum, and hints of spice. Simultaneously, its Chardonnay and Sauvignon Blanc showcase the vibrant and aromatic spectrum of Hawkes Bay, reflecting the pristine beauty and diversity of the region in every sip.
Hawkes Bay is a captivating wine region situated on the east coast of New Zealand's North Island. Embraced by the Pacific Ocean to the east and sheltered by hills and ranges to the west, this diverse landscape creates a viticultural haven. Stretching from Mahia Peninsula in the northeast to the city of Napier in the south, Hawkes Bay is not only renowned for its wine but also for its Art Deco architecture, vibrant farmers' markets, and sun-soaked beaches. Its geographical location provides an ideal climate for grape cultivation, characterized by long, warm summers and cool, crisp winters.
Absolutely, wines from Hawkes Bay have garnered international acclaim for their exceptional quality and character. The region boasts an array of wines, from premium vintages to everyday sips. Due to the varied terroir and innovative winemaking techniques adopted here, wines often exhibit rich flavors, depth, and complexity. While some limited editions or boutique wines might be on the higher end of the price spectrum, many affordable options offer tremendous value for money. Whether you're a connoisseur or a casual wine drinker, Hawkes Bay has a wine to suit every palate and budget.
Hawkes Bay stands out in the world of viticulture due to a harmonious blend of natural factors and human innovation. The region benefits from a unique terroir, influenced by the Pacific Ocean, diverse soil compositions ranging from gravelly plains to rich alluvial loams, and a favorable maritime climate. Additionally, generations of winemakers have infused their passion and expertise, refining techniques to best express the land's bounty. This synergy between nature and craftsmanship has enabled Hawkes Bay to produce wines that truly encapsulate its essence.
Hawkes Bay is most celebrated for its red wines, particularly Bordeaux-style blends featuring Merlot, Cabernet Sauvignon, and Cabernet Franc. The region's warm climate and varied soils create an optimal environment for these varietals to flourish. Additionally, Hawkes Bay's Syrah has gained immense popularity for its peppery notes and velvety texture. On the white wine front, Chardonnay from this region is noteworthy, presenting a perfect balance between fruitiness and acidity.
While subjective to individual taste, several wines from Hawkes Bay consistently receive accolades and recognition. The Bordeaux-style red blends, with their intricate layers of dark fruits, tobacco, and spices, are often heralded as the region's flagship offerings. Notably, the Gimblett Gravels sub-region within Hawkes Bay produces some of the most concentrated and age-worthy reds. Hawkes Bay's Syrahs, with their aromatic profiles of dark berries, violets, and white pepper, have also been compared to the finest from the Northern Rhône. Meanwhile, the region's Chardonnays are lauded for their elegance and complexity, often displaying nuances of citrus, stone fruit, and subtle oak influence.