We aim to have all wines be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
The Wine Front – Plum and dark cherry, rose oil, sap, spice and a sort of boot polish reduction. Medium bodied, slight hardness but also powerful and flavoursome, bursting through the mouth with perfume, red and black cherry, some sap and dried herb, and a pretty long finish with firm acidity and a lick of tannin. Bold but good.
James Halliday – Powerful, complex and long in the mouth, red and black cherries and wild raspberries; exemplary tannin and oak management.
About This Wine
A bold and powerful Pinot Noir, made in the Bream Creek style. There are lovely and intense notes of black and red cherries, plus a hint of wild raspberry, on the nose. The palate is smooth and deep, rich with dark plums, black cherries and blueberry. Finishing with balanced fine tannins, and featuring excellent balance and length, this wine can be enjoyed now or cellared for 7-10 years with confidence.
Type | Red Wine |
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Varietal(s) | Pinot Noir |
Country | Australia |
Region | Tasmania |
Brand | Bream Creek |
Vintage | 2019 |