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Savaterre Pinot Noir 2021-Red Wine-World Wine
Savaterre Pinot Noir 2021
$89.98
Savaterre Sagrantino 2018-Red Wine-World Wine
Savaterre Sagrantino 2018
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jh95

James Halliday – "Hand-picked fruit, 20% whole bunches, natural open ferment. Matured 18 months in Burgundian oak (25-30% new), unfiltered. Named to honour the late Maurizio Ugge of Arquilla, Italian food and wine importer, who introduced the winemaker (Keppell Smith) to Italian wines. The high priest of tannin, the sagrantino grape is transformed by Keppell into a plush, focused, savoury, full-bodied, fine (and firm) tannic young wine ,worthy of extended time in the cellar. A striking herbal thread blends in with black fruits, plum, bramble, bracken, earth and truffle which, in itself, is a complex grouping and so very different. You are not in comfortable ol' shiraz territory anymore; it's a pretty exciting place to be." - Jeni Port (Halliday Wine Companion)

$89.98
Savaterre Shiraz 2019-Red Wine-World Wine
Savaterre Shiraz 2019
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jh95

James Halliday – This is a seamless, highly elegant Shiraz from the granitic subalpine zone of Beechworth. A waft of dried seaweed, blueberry, lilac and salami are carried long by peppery acidity and a carriage of tannin, all detailed and succulent. Initially understated, this mid-weighted wine grows in stature with time in the glass or ideally, in the cellar. Fermented wild and barely messed with, this is unadulterated winemaking at its best

$80.65
Savaterre, nestled in the picturesque Beechworth region of Victoria, Australia, epitomizes the perfect union between nature and the art of winemaking. With a rich history and a firm commitment to sustainable practices, this estate crafts wines that truly echo the land's character. Each vintage from Savaterre is a reflection of the region's unique climate and the winery's dedication to expressing the purest flavors of the grape. The vineyards, benefiting from the area's cool climate and mineral-rich soils, yield grapes with intense flavors, balanced acidity, and a distinct aromatic profile. Over the years, Savaterre has solidified its reputation as a producer of wines that are both sophisticated and evocative, capturing the heart and soul of Beechworth in every bottle.
Savaterre, an acclaimed name in the world of viticulture, is particularly esteemed for its production of Chardonnay and Pinot Noir. These wines, originating from the cool climate of Beechworth in Victoria, Australia, are celebrated for their elegance, depth, and layered complexity. Savaterre's approach to winemaking is deeply rooted in the traditional French methods, combined with the unique terroir of their vineyards. This results in wines that express a harmonious balance of fruit, acidity, and texture. Over the years, their portfolio has expanded, introducing wine enthusiasts to other varietals, but it's their Chardonnay and Pinot Noir that remain the cornerstone of their reputation.
Savaterre wines are meticulously crafted in the Beechworth region of Victoria, Australia. This area, recognized for its granitic soil and temperate climate, provides an ideal environment for grape cultivation, especially for varietals like Chardonnay and Pinot Noir. The combination of cool nights, warm days, and a significant diurnal temperature variation allows the grapes to mature slowly, concentrating flavors while maintaining vibrant acidity. Within this pristine backdrop, the vineyards of Savaterre flourish, yielding grapes that distinctly reflect the nuances of this unique terroir.
While personal preferences play a pivotal role in defining "best," Savaterre's Chardonnay and Pinot Noir consistently stand out as flag bearers of the estate's winemaking prowess. The Chardonnay, with its minerality, balanced acidity, and nuanced fruit profile, captures the essence of Beechworth's terroir, offering a wine that is both refreshing and complex. The Pinot Noir, celebrated for its depth, structure, and aromatic richness, is a testament to the region's potential to produce red wines of exceptional character. These wines, along with select others from their range, have garnered acclaim from critics and enthusiasts alike, positioning Savaterre as a leading name in Australian viticulture.
Savaterre, given its reputation and commitment to producing wines of exceptional quality, has offerings that are positioned at a premium. However, the essence of their wines lies not just in the higher price segment but in the value they deliver for that price. Each bottle from Savaterre offers a tasting experience that reflects meticulous craftsmanship, sustainable practices, and the unique character of Beechworth terroir. While some of their iconic vintages and limited releases might come with a higher price tag, they also have wines that provide an excellent introduction to the brand for those keen to experience the Savaterre magic without a hefty investment.