We aim to have all wines be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
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The Wine Front – “Well, yes please. Flint, struck match, white peach and nectarine flavours with fennel, green pineapple, cedar and cream characters purring persuasively throughout. It’s complex, ripe, mouthwatering and lengthy. It’s delicious.” - Campbell Mattinson, The Wine Front
James Halliday – “From a single block of 26-year-old vines. Whole-bunch pressed to barriques and puncheons (20% new) with no mlf. A bright, deep-ish green gold. Enticing aromas of lightly spiced apples and stone fruits with hints of mint and pink grapefruit. Generous and giving on the front palate, I like how this fine-boned wine finishes taut and long. A stylish wine that should age gracefully.” - Philip Rich, Halliday Wine Companion 2024
or $93.52 in any mix of 12 bottles.
The Wine Front – “This is a dry, structural chardonnay with everything there and waiting to unfold. If you have a bit of patience then at $30 it’s a bit of a steal; but only with that proviso. Flint, steel, citrus and nectarine flavours gradually work toward white peach, chalk and cedarwood. It’s both inherently complex and inherently reserved. Give it another 12-24 months in bottle and it will begin to shine.” - Campbell Mattinson, The Wine Front "Pale lemon in the glass with white peach and smok
or $44.01 in any mix of 12 bottles.
The Wine Front – “Nectarine, ginger and spiced oak, a whisper of fennel, maybe some grapefruit and lemon zest. It’s spicy, a little saline, some toasted nuts, a light chalky feel to texture, bright acidity, and a zesty gently sappy finish of good length. Nice wine. Tight, savoury, tangy, and good to drink.” - Gary Walsh, The Wine Front
or $88.01 in any mix of 12 bottles.