We aim to have all wines be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
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James Halliday – "A classic blend of 70% cabernet sauvignon, 18% merlot, 8% malbec and 4% petit verdot. Hand-picked and sorted, crushed and destemmed, open-fermented, on skins for up to a month, matured for 12 months in French oak (35% new). This is the serious side of '17. The aromas and flavours are still fresh and vibrant, but the palate, in particular, brooks no argument: this is a wine for protracted cellaring to allow the whipcord-tight structure to relax its grip." - James Halliday (Halliday Wine Companion)
or $99.74 in any mix of 12 bottles.
James Halliday – 65/35% semillon/chardonnay. A wine that's driven by crisp, piercing acidity. Bracingly fresh, with all manner of citrus flavours and nuances, racy and linear. More stuffing is needed – time will probably do just that, by plumping out the palate. Jane Faulkner Published 13 August 2021
or $52.24 in any mix of 12 bottles.
James Halliday – "60/20/15/5% cabernet sauvignon/merlot/malbec/petit verdot. The cabernet fruit was destemmed and crushed, the other varieties kept as whole berries. Matured 15 months in French barrel (40% new). There is a coolness and restraint to the cassis fruit that builds, culminating in a long, chalky tannin finish. A complete and beautiful wine." 97pts - Philip Rich (Halliday Wine Companion)
Huon Hooke – "Medium-deep red-purple colour, the bouquet toasty, smoky, cedary and dry-spiced, oak tinged. There is intense blackberry flavour backed by trim but firm tannins that provide elegance as well as structure. Refined texture and seamless line, the finish powering long and satisfying. There is richness and density too. A marvellous balancing act: it has a lightness of being at the same time as power and intensity. A superb wine with a big future." 97pts - Huon Hooke
or $128.24 in any mix of 12 bottles.
James Halliday – A beautifully balanced and complete wine to either drink now or cellar so it garners more complexity. The former option is hard to beat, revealing plump plums and black cherries, layers of spice and integrated oak. Precision across the palate, raw silk tannins and a freshness to the acidity ensure there's a lingering quality. Jane Faulkner Published 12 August 2021
or $94.99 in any mix of 12 bottles.