5 min read
If you’ve ever sipped a glass of bold, earthy Rioja, you’ve already met Tempranillo, Spain’s most iconic red grape. While other varietals may share the vineyard, none are as deeply woven into Spain’s wine culture as Tempranillo. It’s the backbone of the country's most prestigious wines and the pride of regions like Rioja and Ribera del Duero. So what makes Tempranillo so essential to Spanish wine and why should you care? In this post, we’ll explore Tempranillo’s origins, its unique character, the regions that made it famous, and the dishes it pairs with beautifully. Whether you’re new to Spanish reds or looking to expand your collection, this is the grape to get to know.
Where Does Tempranillo Come From?
Tempranillo is one of the oldest and most historically important grapes in Spain. Its name comes from the Spanish word “temprano,” meaning early, because it ripens earlier than most other red grapes. Although its exact origin is debated, Tempranillo has been cultivated on the Iberian Peninsula for over a thousand years. It forms the base of many Rioja DOCa wines and also thrives in Ribera del Duero, Toro, and even parts of Portugal (where it's called Tinta Roriz). Its long legacy and adaptability have cemented its status as Spain’s signature red grape.
What Does Tempranillo Taste Like?
Tempranillo’s flavour profile can shift depending on where it’s grown and how it’s aged, but there are some classic characteristics that define it.
Typically, you’ll taste:
- Red fruits like cherry, plum, and strawberry
- Earthy tones, such as leather, tobacco, and dried herbs
- Oak influences like vanilla and spice, especially in aged Rioja
- Compared to other red varietals, Tempranillo tends to be medium- to full-bodied, with moderate acidity and balanced tannins. It's incredibly versatile, which is part of its enduring appeal.
Which Spanish regions are known for Tempranillo?
While you’ll find Tempranillo planted throughout Spain, three regions stand out:
1. Rioja
Arguably the most famous. Rioja wines are often aged in oak and labelled by age categories: Crianza, Reserva, and Gran Reserva. Older wines develop notes of dried fruit, tobacco, and cedar.
2. Ribera del Duero
Produces richer, more intense expressions of Tempranillo (locally called Tinto Fino). These wines often have more power and darker fruit character.
3. Toro
Home to full-bodied, bold Tempranillo wines with lots of structure. Great for lovers of robust reds.
Each region puts its own spin on the grape, so if you're buying a gift or just exploring styles, it's worth trying more than one. Visit our gifts collection for Spanish red wine ideas that make an impression.
What Foods Pair Well With Tempranillo?
Tempranillo is a remarkably food-friendly wine, known for its ability to complement a wide range of dishes beyond just Spanish classics, though it truly shines with tapas. Its balanced acidity and savoury undertones make it a perfect match for rich, flavourful foods.
Here are some ideal pairings:
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Jamón ibérico or cured meats
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Grilled lamb or pork
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Chorizo, meatballs, or paella
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Hard cheeses like Manchego
- Roasted vegetables or earthy mushroom dishes
Because of its savoury notes and medium acidity, Tempranillo handles both meaty mains and flavourful vegetarian dishes with ease. Whether you're planning a wine dinner or a casual evening in, it’s an adaptable choice.
Is Tempranillo worth adding to your collection?
Absolutely. If you’re someone who enjoys Cabernet Sauvignon, Merlot, or Sangiovese, Tempranillo offers a familiar structure but with a distinctly Spanish twist.
It's also a great varietal for:
- Age-worthy reds – Gran Reserva wines can age beautifully for decades
- Budget-friendly value – You can find excellent bottles at every price point
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Gift giving – A well-chosen Rioja always looks impressive
Tempranillo the Red That Defines Spanish Wine Culture
Tempranillo isn’t just a grape, it’s a true expression of Spanish heritage, offering bold flavour, food versatility, and outstanding value across every price point. From fresh and fruity joven styles to aged Gran Reservas, there's a Tempranillo for every palate and occasion. Whether you're hosting a tapas night, gifting a bottle, or expanding your red wine repertoire, Tempranillo delivers with depth and character. It’s Spain in a glass and it’s ready to impress.
Not sure where to start? Reach out via our Contact Us page and we’ll help you select the perfect bottle based on taste, budget, or occasion.