Petit Verdot: The Blending Grape You Should Be Drinking Solo
6 min read Key Takeaways Petit Verdot is a red grape best known as a small part of Bordeaux blends, but warm regions like Australia now make it as a...
Jason Chen |
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Petit Verdot: The Blending Grape You Should Be Drinking Solo
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Champagne Regions Explained
7 mins read Key Takeaways Champagne only comes from a legally defined area in north-eastern France, made up of 319 villages known as crus. The four main areas are the...
Jason Chen |
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Wine Alcohol Content Explained
Estimated Reading Time: 7 minutes Key Takeaways Most table wines contain between 11% and 15% alcohol by volume (ABV), with fortified wines reaching around 17-22%. Alcohol is created when yeast...
Jason Chen |
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How Many Calories Are in a Glass of Wine?
Estimated Reading Time: 7 minutes Key Takeaways A standard 150 ml glass of dry red or white wine usually contains around 110–140 calories (roughly 460–580 kJ). Alcohol is the main...
Jason Chen |
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Wines of Tuscany: Beyond Chianti and Brunello
Estimated Reading Time: 5 minutes Key Takeaways Sangiovese is Tuscany's signature red grape, but its character varies considerably across the region. Vino Nobile di Montepulciano offers another historic Sangiovese-based alternative...
Jason Chen |
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Sweet vs Dry Wine: What’s the Difference?
Estimated Reading Time: 5 minutes Key Takeaways Sweet vs dry wine is primarily determined by how much residual sugar remains after fermentation. Fruity flavours don't necessarily make a wine sweet,...
Jason Chen |
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White Wine Under $20: The Best Bottles Worth Buying in Australia
4 min read Key Takeaways Australia offers a wide range of quality white wines under $20. Sauvignon Blanc, Chardonnay, Pinot Grigio, and Riesling consistently provide excellent value. Choosing wines from...
Jason Chen |
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What Wine Goes with Lamb? A Complete Pairing Guide
4 min read Key Takeaways Shiraz and Cabernet Sauvignon are classic choices for roast lamb, grilled chops, and slow-cooked shoulder. Pinot Noir pairs beautifully with herb-crusted rack of lamb and...
Jason Chen |
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Does Wine Expire? Here's What Actually Happens to Wine Over Time
5 min read Key Takeaways Wine doesn't have a traditional expiry date, but every bottle has a peak drinking window. Most everyday wines are intended to be enjoyed within a...
Jason Chen |
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Does Wine Get Better With Age?
5 min read Key Takeaways Most wines do not improve with age and are intended to be enjoyed within a few years of release. Wines with higher acidity, tannins and...
Jason Chen |
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Wine and Sushi: Best Japanese Food & Wine Pairings
4 min read Key Takeaways Crisp white wines like Sauvignon Blanc and Pinot Grigio are among the best pairings for sushi and sashimi. Sparkling wines pair exceptionally well with tempura...
Jason Chen |
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The Best Wines to Pair with Seafood
5 min read Key Takeaways Sauvignon Blanc, Pinot Grigio, and sparkling wine are among the best choices for seafood. Chardonnay pairs beautifully with richer seafood such as salmon, lobster, and...
Jason Chen |
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Wines for Winter: Full-Bodied Reds to Warm Up With
5 mins read Key Takeaways Full-bodied red wines are ideal for winter, offering warmth, richness, and depth. Shiraz, Cabernet Sauvignon, and Malbec are top choices for cold-weather drinking. These wines...
Jason Chen |
