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Alsace Pinot Blanc Wine

(13 products)
Explore our selection of Alsace Pinot Blanc Wine, a hidden gem among white wines. Known for its subtle elegance and balanced acidity, Alsace Pinot Blanc offers notes of fresh orchard fruits and a smooth, clean finish. Ideal for any occasion, these wines reflect the unique terroir of Alsace with purity and grace. Shop now and discover the delightful versatility of Alsace Pinot Blanc, perfect for both connoisseurs and casual drinkers alike.
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  • Domaines Schlumberger Les Princes Abbes Pinot Blanc 2021

    (1)
    $35.50
    or $32.83 in case of 12 bottles.
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  • Hugel Pinot Blanc Classic 2022

    (1)
    $35.82
    or $34.03 in case of 12 bottles.
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  • Albert Mann Pinot Blanc Auxerrois 2022

    $46.48
    or $44.16 in case of 6 bottles.
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  • Paul Blanck et Fils Pinot Blanc d'Alsace 2022

    $36.12
    or $34.31 in case of 12 bottles.
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  • Jean-Luc Mader Pinot Blanc 2022

    $38.49
    or $34.64 in case of 6 bottles.
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  • Joseph Cattin Pinot Blanc 2020

    $23.67
    or $22.48 in case of 12 bottles.
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  • Andre Kientzler Pinot Blanc 2021

    $38.49
    or $34.64 in case of 6 bottles.
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  • Cave de Turckheim Pinot Blanc 2020

    $33.00
    or $31.35 in case of 12 bottles.
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  • Trimbach Pinot Blanc 2021

    $46.48
    or $41.84 in case of 6 bottles.
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  • Domaine Ostertag Pinots ‘Les Jardin’ Pinot Blanc 2022

    $64.00
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  • Jean-Luc Mader Pinot Blanc Helfant 2021

    $58.99
    or $53.09 in case of 6 bottles.
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  • Weinbach Alsace Grand Cru Furstentum Pinots 2021

    $217.00
    or $206.15 in case of 6 bottles.
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  • Cave de Ribeauville Organic Pinot Blanc 2018

    $30.83
    or $29.29 in case of 12 bottles.
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Alsace Pinot Blanc is a versatile white wine that originates from the Alsace region in northeastern France, an area renowned for its diverse and high-quality wines. Pinot Blanc in Alsace is often appreciated for its understated yet elegant profile, typically producing wines that are light to medium-bodied, with a soft Alsace Pinot Blanc is a versatile white wine that originates from the Alsace region in northeastern France, an area renowned for its diverse and high-quality wines. Pinot Blanc in Alsace is often appreciated for its understated yet elegant profile, typically producing wines that are light to medium-bodied, with a soft and approachable character. The wine generally displays subtle flavors of apples, pears, and hints of floral and citrus notes, making it a pleasant choice for a variety of occasions. The grape thrives in Alsace’s unique climate, which is characterized by dry, sunny days that allow for optimal ripening. The soils in the region, rich with minerals, contribute to the crisp minerality and freshness that Pinot Blanc wines are known for. This varietal is often used in blends with other local white grapes but also stands out beautifully on its own. Pinot Blanc from Alsace is a perfect introductory wine for those new to the region’s offerings, providing a taste of Alsace's winemaking tradition with elegance and finesse. read more... less

Frequently Asked Questions

What is Alsace Pinot Blanc Wine?

Alsace Pinot Blanc wine is a white varietal wine predominantly produced in the Alsace region of France. Known for its versatility and subtle elegance, Pinot Blanc from Alsace is characterized by its fresh, clean aromas and flavors, typically showcasing apple, pear, and a hint of citrus, along with a gentle floral undertone. The wines are generally light to medium-bodied, with a balanced acidity that makes them incredibly food-friendly. In Alsace, Pinot Blanc can be used to make both single varietal wines and blends, often combined with Auxerrois, which adds body and richness. Unlike its more aromatic regional counterparts like Gewürztraminer and Riesling, Pinot Blanc tends to be more restrained and understated, making it a versatile choice for both wine enthusiasts and those new to Alsace wines. This wine typically presents a good structure and can range from dry to off-dry, providing a delicate yet complex profile that reflects the mineral-rich terroirs of the region.

What are the most popular Alsace Pinot Blanc Wines?

Among the most popular Alsace Pinot Blanc wines are those produced by esteemed wineries such as Domaine Weinbach, Trimbach, and Domaine Zind-Humbrecht. These producers are revered not only in Alsace but globally, for their commitment to quality and the expression of terroir in their wines. For instance, Domaine Weinbach’s Pinot Blanc offers a refined and textured palate with a complexity that belies its often overlooked status among Alsace varietals. Trimbach’s Pinot Blanc is celebrated for its purity and precision, delivering a crisp and refreshing wine that epitomizes the varietal’s characteristic subtlety.

What are the best value Alsace Pinot Blanc Wines?

For those seeking excellent value, producers like Albert Mann and Josmeyer offer Alsace Pinot Blanc that delivers quality without a high price tag. These wines exemplify the varietal's ability to balance fruitiness with acidity, providing a pleasing complexity that is both accessible and enjoyable. These wineries manage to produce wines that are representative of Alsace’s winemaking traditions and are perfect for everyday enjoyment or special occasions that call for a touch of understated elegance.

What are the foods best paired with Alsace Pinot Blanc Wines?

Alsace Pinot Blanc wines are superbly versatile when it comes to food pairings, making them a favorite for meals that require a delicate yet impactful wine. They pair excellently with light starters, such as salads and seafood dishes, where the wine's acidity and fresh fruit flavors complement the freshness of the food. Pinot Blanc also works well with white meats and creamy pasta dishes, as it has enough body to stand up to richer flavors without overpowering them. For a regional pairing, try Alsace Pinot Blanc with traditional Alsatian dishes like tarte flambée or a simple quiche, where the wine’s crispness cuts through the creamy, savory flavors, enhancing the overall dining experience. This adaptability makes Pinot Blanc a go-to choice for a range of culinary styles, from simple home cooking to more elaborate fare.