Corvina Wine

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"Explore our curated selection of Corvina wines, the heart of many celebrated Italian blends. Known for its plush red fruit flavors and elegant structure, Corvina is an invitation to experience Italy in a glass. Whether you're looking to buy a classic Amarone or a vibrant Valpolicella, our collection offers the best of Corvina's versatile charm. Shop now and indulge in the rich tapestry of flavors this grape brings to every bottle."

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Corvina is a red grape variety native to the Veneto region of northeastern Italy. Often described as the backbone of the region's famed wines, its presence is particularly notable in the Valpolicella and Bardolino wine areas. The grape is cherished for its ability to produce wines that range from light Corvina is a red grape variety native to the Veneto region of northeastern Italy. Often described as the backbone of the region's famed wines, its presence is particularly notable in the Valpolicella and Bardolino wine areas. The grape is cherished for its ability to produce wines that range from light and fragrant to deep and full-bodied. Corvina often exhibits a characteristic sour cherry note, combined with hints of almond. Due to its high acidity and moderate tannins, wines made from this grape are well-suited for aging, with some of the more premium expressions developing nuanced flavors over time. The grape also possesses a unique ability to resist rot, making it a favorite for the production of passito wines, where grapes are dried to concentrate flavors before fermentation. As a testament to its significance, many Italian vintners are dedicated to preserving the purity and tradition of Corvina-based wines. read more... less

Frequently Asked Questions

What is Corvina wine?

Corvina wine, derived from the red Corvina grape variety, is a jewel from the Veneto region of northeastern Italy. Recognized for its distinguishing sour cherry and almond flavors, Corvina holds its ground as the primary grape used in the region's famed Valpolicella and Amarone wines. The grape's resilience to rot and high acidity levels allows it to deliver wines with an impressive aging potential. Its characteristic profile blends the light and aromatic with the deep and full-bodied, providing a delightful experience for both novice and seasoned wine enthusiasts.

Which wine regions make the best Corvina wine?

The Veneto region in northeastern Italy is indisputably the heartland of Corvina wine. Within Veneto, the Valpolicella area stands out, producing exceptional red wines predominantly from the Corvina grape. Notably, the sub-regions of Valpolicella Classico and Valpolicella Valpantena have gained recognition for their superior quality Corvina-based wines. Amarone della Valpolicella, crafted using a special drying process, is another testament to the grape's versatility and the region's expertise.

What are the most popular Corvina wines?

Among the myriad of wines featuring Corvina, Amarone della Valpolicella and Valpolicella Ripasso undoubtedly shine brightest in terms of popularity. Amarone is made using a traditional method where grapes are dried to concentrate flavors before fermentation, resulting in a rich, full-bodied wine. On the other hand, Valpolicella Ripasso gains its depth and complexity by being "re-passed" over the lees of Amarone, thus inheriting some of its rich character.

What are the best value Corvina wines?

For those seeking quality Corvina wines without the hefty price tag of an Amarone, Valpolicella Classico and Valpolicella Superiore offer excellent value. These wines encapsulate the essence of the Corvina grape, delivering its signature sour cherry and almond notes, without the intensity and aging process of Amarone. They provide a perfect introduction to the flavors of the region, balancing quality with affordability.

What are the foods best paired with Corvina wines?

Corvina wines, with their distinctive profile, pair harmoniously with a range of dishes. The lighter versions of Valpolicella complement dishes like risotto, mushroom-based recipes, and roasted poultry. The more robust Amarone is a delightful companion to hearty dishes such as osso buco, braised meats, aged cheeses, and even dark chocolate desserts. Its inherent acidity also makes Corvina wines an excellent match for tomato-based dishes, amplifying the gastronomic experience.