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Colet-Navazos Extra Brut Reserva 2017

$110.12 $115.92
$104.62  -  Save 5%   with 6 bottle case  
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Vintage Vigilant

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To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

Returns and Warranty

Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

About this Wine

The Sergi Colet/Equipo Navazos partnership started in 2003 when the two producers began discussing the parallels between Sherry and Champagne (chalk soils, the significance of reserve/aged wines, etc.). The conversation quickly turned to how one could produce Spanish sparkling wines that somehow incorporated the terroir of Sherry country. After a number of trials, the model was set.

Colet-Navazos sparkling wines fall under the Penedès DO and are produced in the Champagne method from Xarel.lo and Chardonnay base wines sourced from Colet’s organically tended vineyards in Pacs del Penedès and Sant Marti Sarroca. The Sherry-country presence is felt in the secondary fermentation—which uses a small amount of flor yeast—and in using different La Bota Sherries for the dosage.

The Extra Brut sees roughly three years of lees aging, whereas the Reserva ages on its lees for a further year. The program also includes a bottle-aged library, from where three of the wines below have been selected. These are some of the most unique sparkling wines on the market—there is nothing else like them. As a general guide, the wines are vibrant, enthrallingly fresh and elegant, as well as intellectually stimulating. The best of both worlds! Luis Gutiérrez of The Wine Advocate has described them as Champagne with a Sherry spirit, and the Reserva ages beautifully, taking on more and more complexity and savour as the years go by. Needless to say, they work beautifully with a wide range of foods.

Type Champagne & Sparkling
Varietal(s) Xarel-lo
Country Spain
Region Penedes
Brand Colet-Navazos
Vintage 2017

Wines of Spain

With 2.9 million acres of land planted in wine grapes, Spain is the most widely planted wine producing nation and second largest producer in the world. Many styles of wine are produced in the country most of which are based on native grape varietals.

The two most famous regions are Rioja and Ribera del Duero for their Tempranillo production. Rioja Tempranillo (the classic) will be lighter and fresher with red fruit flavours as compared to those from Ribera del Duero that are often deep purple, higher in alcohol with more tannins and intense black fruit character. Rioja is also known for producing Garnacha (Grenache), as well as rich, nutty whites from the indigenous Viura varietal.

In the Catalonia region, Spain is recognized for making a sparkling wine in the traditional method but using native grape varieties. This is called Cava. Priorat, a subregion within Catalonia specializes in making still red blends of Garnacha, Carignan and often Syrah and Cabernet Sauvignon in a bold and full-bodied style. Together with Rioja, wines from Priorat have achieved DOCa/DOQ status signifying their quality.

Sherry is Spain’s famous fortified wine which can either be completely dry, lusciously sweet or somewhere in between. This is made in the southern region of Jerez.

Other notable Spanish wine styles include: Monastrell (AKA. Mataro/Mourvèdre), produced in the Jumilla region and refreshing white Albariño and Verdejo from north western Galacia.

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Colet-Navazos Extra Brut Reserva 2017-Champagne & Sparkling-World Wine
Colet-Navazos

Colet-Navazos Extra Brut Reserva 2017

$110.12 $115.92

The Sergi Colet/Equipo Navazos partnership started in 2003 when the two producers began discussing the parallels between Sherry and Champagne (chalk soils, the significance of reserve/aged wines, etc.). The conversation quickly turned to how one could produce Spanish sparkling wines that somehow incorporated the terroir of Sherry country. After a number of trials, the model was set.

Colet-Navazos sparkling wines fall under the Penedès DO and are produced in the Champagne method from Xarel.lo and Chardonnay base wines sourced from Colet’s organically tended vineyards in Pacs del Penedès and Sant Marti Sarroca. The Sherry-country presence is felt in the secondary fermentation—which uses a small amount of flor yeast—and in using different La Bota Sherries for the dosage.

The Extra Brut sees roughly three years of lees aging, whereas the Reserva ages on its lees for a further year. The program also includes a bottle-aged library, from where three of the wines below have been selected. These are some of the most unique sparkling wines on the market—there is nothing else like them. As a general guide, the wines are vibrant, enthrallingly fresh and elegant, as well as intellectually stimulating. The best of both worlds! Luis Gutiérrez of The Wine Advocate has described them as Champagne with a Sherry spirit, and the Reserva ages beautifully, taking on more and more complexity and savour as the years go by. Needless to say, they work beautifully with a wide range of foods.

Size:

  • 1 Bottle
  • 6 Bottle Case
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