We aim to have all wines be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
Fast Customer Service
Free Shipping Available
Quality Guarantee
Temperature Shipping
Filters Loading...
James Halliday – A blend of 59/38/3% chardonnay/pinot noir/pinot meunier, all estate-grown Pipers River fruit; 40 months on lees, disgorged Jan ’02. Medium salmon in the glass with a fine, persistent bead. Awash with notes of red apple and redcurrant. Hints of crushed stone, cherry clafoutis, clotted cream and strawberry flan. There's a swell of dosage on the finish, placing it on the ridgeline of off-dry, but the finish is clean and carries nicely.
or $75.98 in any mix of 12 bottles.
or $131.09 in any mix of 12 bottles.
James Halliday – A single block of MV6, whole-berry ferment (no whole bunches), matured for 11 months in French puncheons (40% new). Very much in the style of the cool vintage; elegant, savoury and very long in the mouth. Wild strawberry/cherry fruit is dusted with spices, dried herbs and cedary oak. A strong sense of place.
Robert Parker/Wine Advocate – The 2018 Clos de Vougeot Grand Cru is performing very well, wafting from the glass with a deep-pitched bouquet of cassis, wild berries, incense, rich soil tones and woodsmoke. On the palate, the wine is full-bodied, layered and broad-shouldered, with a deep and layered core, rich structuring tannins and ripe but succulent acids. Long and sapid, this is another excellent Clos Vougeot from Faiveley, and this cuvée seems to go from strength to strength every year.
or $383.07 in any mix of 12 bottles.
or $185.24 in any mix of 12 bottles.
or $56.99 in any mix of 12 bottles.
or $165.29 in any mix of 12 bottles.
or $161.49 in any mix of 12 bottles.