We aim to have all wines be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
About This Wine
12% Alc/Vol; 71.8g/l RS; 6.1g/l TA. 60% Welschriesling and 40% Chardonnay, fermented and matured for 11 months in stainless steel tanks. Medium yellow with green highlights. Aromas of freshly cut quince and fig lead to a lovely, finely textured palate, showing good volume of flavour with a succulent mandarin and passionfruit edge adding vibrancy. Finishes with excellent length and refreshing acidity. Delightfully elegant and eminently drinkable.
Type | Dessert, Sherry & Port |
---|---|
Varietal(s) | Chardonnay Welschriesling |
Country | Austria |
Region | Burgenland |
Brand | Kracher |
Vintage | 2020 |
About Austrian Wine
Austria is a country with over 4000 years of wine making history, however, it unfortunately doesn't seem to enjoy the status and popularity that the high quality of it's wines deserve. Decades later, the country is still feeling the effects of a scandal in 1985 that destroyed its credibility at the time.
Grüner Veltliner is the most important wine made in Austria, distinguished by its lightly fruity, noticeable spice and characteristic white pepper notes. This variety comprises roughly a third of all plantings. In terms of volume, Riesling plays a much smaller role than in Germany, but is responsible for some of the most appreciated dry white wines made in the country.
In red varietals, Austrian native varieties are dominant and include the tart and peppery Zweigelt, spicy and dense Blaufränkisch and juicy Saint Laurent.