Our location
We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 5000 fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
If you would like to confirm stock levels before placing your order, please contact us here. Alternatively, if products are unavailable you will be informed in a reasonable time and we will process a refund/replacement for you.
Château Peybonhomme-Les-Tours Blaye-Côtes de Bordeaux 2019 (375ml)
Select the 12 bottle case option from the quantity selector menu.A 10% discount has already been
applied to this option.
Château Peybonhomme-Les-Tours Blaye-Côtes de Bordeaux 2019 (375ml) - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Vintage Vigilant
Vintage Vigilant
We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
Seen it Cheaper?
Seen it Cheaper?
We strive to offer the best prices on over 5000 wines. If you've seen this product cheaper elsewhere, please message our dedicated price match service line to see if we can do you a better deal.
Delivery Times
Delivery Times
To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.
Returns and Warranty
Returns and Warranty
Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.
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Château Peybonhomme-Les-Tours Blaye-Côtes de Bordeaux 2019 (375ml)
Biodynamic. Half bottle. This classic estate wine is a blend of 75% Merlot, 15% Cabernet Franc and 10% Malbec. The fruit was grown on Peybonhomme’s limestone and clay soils of the Premières Côtes de Blaye (on the right bank, overlooking the picturesque Gironde estuary). The wine fermented with indigenous yeasts and then matured mostly in concrete, with 10% fermented and aged in two- to three-year-old oak. The wine was bottled unfiltered.
From a year of great balance—and one that had Bordeaux's upper classes rubbing their hands in glee—2019 is a delicious, vivid release of this wine. Look out for deep, opulent blackcurrant fruit and charred meat, all draped over a backdrop of leather, five spice, cigar box and a lovely mineral complexity. There are good ripe tannins too, but it is already immensely drinkable. This will match beautifully with anything you could think of pairing with traditional Bordeaux. We prefer lamb chops.
From a year of exceptional balance—and one that had Bordeaux's upper classes rubbing their hands—the 2019 is a delicious, vivid release of this wine. Look out for deep and opulent blackcurrant fruit and charred meat, all draped over a backdrop of leather, spice and graphite and a lovely mineral complexity. There are good ripe tannins too, but it is already immensely drinkable. This will match beautifully with anything you could think of pairing with traditional Bordeaux (we prefer lamb chops). As always, crazy value.
| Type | Red Wine |
|---|---|
| Varietal(s) | |
| Country | France |
| Region | Bordeaux |
| Brand | Chateau Peybonhomme-Les-Tours |
| Vintage | 2019 |
Wines from Bordeaux
Bordeaux is in the south west of France and is one of the most famous wine regions in the world. It is the largest wine producing region in France, the vast majority being red wines. While it does make large quantities of everyday table wine, outside of Europe, it is mostly noted for producing some of the most expensive and prestigious wines in the world.
The Garonne and Dordogne rivers run through the region and together naturally irrigate the land while the soils are rich in calcium owing to their limestone content. These two rivers connect and run through to the Atlantic Ocean splitting Bordeaux into 3 distinct parts. We have the left bank, the right bank, and the area between the two rivers called Entre-Deux-Mers.
While in Australia we often see straight Shiraz, Cabernet or Merlots, Bordeaux does not generally produce red wine without blending. The “Bordeaux Blend” is one of the most classic and popular styles of red wine that has spread throughout France as well as throughout the New World.
On the left bank, typical top-quality blends are 70% Cabernet Sauvignon, 15% Cabernet Franc and 15% Merlot. On the right bank top quality blends are typically made of 70% Merlot, 15% Cabernet Franc and 15% Cabernet Sauvignon.
In general you can expect red wines from Bordeaux to taste more earthy in flavour compared to those from the New World wine regions that tend to be more fruit flavour driven.
Château Peybonhomme-Les-Tours Blaye-Côtes de Bordeaux 2019 (375ml)
Biodynamic. Half bottle. This classic estate wine is a blend of 75% Merlot, 15% Cabernet Franc and 10% Malbec. The fruit was grown on Peybonhomme’s limestone and clay soils of the Premières Côtes de Blaye (on the right bank, overlooking the picturesque Gironde estuary). The wine fermented with indigenous yeasts and then matured mostly in concrete, with 10% fermented and aged in two- to three-year-old oak. The wine was bottled unfiltered.
From a year of great balance—and one that had Bordeaux's upper classes rubbing their hands in glee—2019 is a delicious, vivid release of this wine. Look out for deep, opulent blackcurrant fruit and charred meat, all draped over a backdrop of leather, five spice, cigar box and a lovely mineral complexity. There are good ripe tannins too, but it is already immensely drinkable. This will match beautifully with anything you could think of pairing with traditional Bordeaux. We prefer lamb chops.
From a year of exceptional balance—and one that had Bordeaux's upper classes rubbing their hands—the 2019 is a delicious, vivid release of this wine. Look out for deep and opulent blackcurrant fruit and charred meat, all draped over a backdrop of leather, spice and graphite and a lovely mineral complexity. There are good ripe tannins too, but it is already immensely drinkable. This will match beautifully with anything you could think of pairing with traditional Bordeaux (we prefer lamb chops). As always, crazy value.
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