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Champagne Pascal Agrapart Grand Cru Minéral Blanc de Blancs 2017 (Disg. Jun 23)

$347.25
$329.89  -  Save 5%   with 6 bottle case  
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1 Bottle ($347.25)

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Vintage Vigilant

We aim to have all wines be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.

Delivery Times

To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

Returns and Warranty

Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

Description

Disgorged June 2023. Minéral is blended from two adjacent vieilles vignes plots (50-plus years old) on the border between Avize and Cramant, where the vine roots plunge straight into the chalky bedrock. The fruit from Le Champ Bouton in Avize fermented in tank, while the component from Les Bionnes in Cramant was vinified in 600-litre oak casks. The wine spent just over five years on lees and was dosed at 3g/L.

This is typically the saltiest, most mineral wine in the Agrapart range. Like all the Agrapart wines, the quality is remarkably consistent, with the only variation due to vintage. Right now, it is a model of compressed intensity, a ball of citrus and chalky energy with a long, tapering, salty close. Mineral by name, mineral by nature.

Type Champagne & Sparkling
Varietal(s) Chardonnay
Country France
Region Champagne
Brand Champagne Pascal Agrapart
Vintage 2017

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Champagne Pascal Agrapart Grand Cru Minéral Blanc de Blancs 2017 (Disg. Jun 23)-Champagne & Sparkling-World Wine
Champagne Pascal Agrapart

Champagne Pascal Agrapart Grand Cru Minéral Blanc de Blancs 2017 (Disg. Jun 23)

$347.25

Disgorged June 2023. Minéral is blended from two adjacent vieilles vignes plots (50-plus years old) on the border between Avize and Cramant, where the vine roots plunge straight into the chalky bedrock. The fruit from Le Champ Bouton in Avize fermented in tank, while the component from Les Bionnes in Cramant was vinified in 600-litre oak casks. The wine spent just over five years on lees and was dosed at 3g/L.

This is typically the saltiest, most mineral wine in the Agrapart range. Like all the Agrapart wines, the quality is remarkably consistent, with the only variation due to vintage. Right now, it is a model of compressed intensity, a ball of citrus and chalky energy with a long, tapering, salty close. Mineral by name, mineral by nature.

Title

  • 1 Bottle
  • 6 Bottle Case
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