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St Emilion Wine

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On the right bank of the Gironde, the beautiful village of St-Emilion provides a stunning entry-point to an appellation that has a distinctly different air than its neighbours on the other side of the river. The appellation is split into a series of distinct sub-regions. The vineyards that lie higher on the plateau are planted on soils rich in limestone (Château Ausone, Château Pavie, Château Canon); those that lie on the slopes and the foot of the plateau (Château Angélus, Château Bellevue); those on the flatter gravel mounds (Château Cheval Blanc, Château Figeac) and those on the flatter, sandy soils (Château Lamande, Château La Tour Figeac).

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St-Emilion is not just a picturesque village but also the heart of one of the most revered wine regions in the world. With a wine-producing history that traces back to Roman times, this UNESCO World Heritage site has cultivated its prestige and reputation over the millennia. Its diverse terroir is St-Emilion is not just a picturesque village but also the heart of one of the most revered wine regions in the world. With a wine-producing history that traces back to Roman times, this UNESCO World Heritage site has cultivated its prestige and reputation over the millennia. Its diverse terroir is reflected in the multitude of wines it produces, each echoing the unique combination of soil, slope, and sun exposure from where the grapes are harvested. The harmonious blend of Merlot and Cabernet Franc in most St-Emilion wines gives them a soft, yet robust profile that is adored by enthusiasts and connoisseurs alike. Furthermore, the winemaking techniques passed down through generations, combined with modern innovations, allow the vintners to accentuate the natural elegance and complexity of their wines. As seasons evolve, the legacy of St-Emilion remains steadfast, producing wines that are both timeless and distinctive. read more... less

Frequently Asked Questions

Are wines from St Emilion good and affordable?
Wines from St Emilion are renowned worldwide for their exceptional quality. Produced predominantly from Merlot and Cabernet Franc grapes, these wines are known for their rich flavors, elegant tannins, and remarkable aging potential. While St Emilion houses some of the world's most prestigious and, consequently, expensive wine estates, there are also many producers offering high-quality wines at more accessible price points. The diversity in price ensures that both connoisseurs and casual wine drinkers can find a bottle that fits their budget without compromising on quality.

What makes St Emilion a special wine region?
St Emilion's distinctiveness stems from its unique terroir and historic significance. The region's diverse soils – ranging from limestone plateaus to gravelly plains – contribute to the multifaceted profiles of its wines. Furthermore, St Emilion's winemaking heritage, with traditions passed down through generations, adds depth and character to every bottle. Its vineyards, cultivated on rolling hills and terraced slopes, benefit from a mild maritime climate, ensuring optimal grape ripening. Additionally, the region's dedication to preserving its historical and viticultural legacy has earned it a UNESCO World Heritage status.

What type of wine is St Emilion most known for?
St Emilion is best known for its red wines, with Merlot being the dominant grape variety, followed closely by Cabernet Franc. These wines are celebrated for their velvety texture, rich plum and berry flavors, and subtle notes of spices and herbs. The Merlot offers roundness and lush fruit flavors, while the Cabernet Franc introduces structure and a touch of aromatic complexity. Many St Emilion wines also exhibit mineral notes, often attributed to the region's limestone-rich soils.
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