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Quinta do Vale Meão Vintage Port 2018

$193.75
$184.06  -  Save 5%   with 6 bottle case  
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Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

Description

The grapes pass through a quality control before being crushed, in order to avoid mainly raisins, and in some varieties possible Botrytis problems. After being crushed, the grapes are cooled down and periodically trodden by foot in granite "lagares" until the sugar contents of the must reaches the required level. This process lasts in average for three days. The must is then racked to the storage vats and wine brandy is added to stop fermentation.

Type Dessert, Sherry & Port
Varietal(s) Touriga Franca Touriga Nacional Tinta Barroca Tinta Roriz Souson
Country Portugal
Region Douro
Brand Quinta do Vale
Vintage 2018

Portuguese Wine

Portugal as a wine producing country is sometimes unfortunately overshadowed by its European neighbours, however, it has a long wine making history and the region’s popularity is growing as people start to take notice of its quality and unique character.

The country has a large array of native grape varietals which are used to produce an abundant variety of different wines. Nevertheless, the two most popular wines styles exported are from Vinho Verde and the Douro regions.

Douro is the home of Port wine, and the city of Oporto where the wine gets its name. It is one of the major rivers in Portugal, and with fertile soils around its banks, increased attention has also been given to the Douro region’s non fortified wine production in recent years. Full bodied and concentrated dry reds made from grape varieties such as Touriga Nacional, Spanish Tempranillo, Touriga Franca, Tinta Barroca and Tinto Cão are all worth a try.

Vinho Verde in the north of Portugal is responsible for producing effervescent, lively, and refreshing white wine that is increasingly becoming Portugal’s most famous. Perfect when served chilled on a hot day, it is known for zingy lime flavours, a sharp minerality and subtle grassiness. The wine is often a blend but will usually be predominantly based on Alvarinho grapes which gives it its unique character.

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Quinta do Vale Meão Vintage Port 2018-Dessert, Sherry & Port-World Wine
Quinta do Vale

Quinta do Vale Meão Vintage Port 2018

$193.75

The grapes pass through a quality control before being crushed, in order to avoid mainly raisins, and in some varieties possible Botrytis problems. After being crushed, the grapes are cooled down and periodically trodden by foot in granite "lagares" until the sugar contents of the must reaches the required level. This process lasts in average for three days. The must is then racked to the storage vats and wine brandy is added to stop fermentation.

Title

  • 1 Bottle
  • 6 Bottle Case
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