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Babo Soave 2022

$31.31
$29.74  -  Save 5%   with 12 bottle case  
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Vintage Vigilant

We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.

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To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

Returns and Warranty

Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

About this Wine

The follow-up to Babo’s superb inaugural release, the 2022 Soave is predominantly Garganega, with a small parcel of Trebbiano di Soave. Both varieties are sourced from vineyards in Bardolino and Valpolicella with volcanic soils and elevations ranging from 40 to 120 metres. The dry summer conditions in 2022 led to an earlier-than-usual harvest, and though yields were down, Justin Bubb tells us the fruit quality was exceptional. After a gentle press and short maceration on skins to bring more texture and complexity, the juice fermented in stainless steel tanks, followed by six months’ maturation on light lees.

Soave’s long road to redemption is well under way, and now Babo has joined the fray. It’s another delicately delicious white: juicy and vibrant, full of citrus and flowers with touches of salt and wax and a lovely bright finish. Like all Babo's wines, it’s versatile and perfect for a crowd. It drinks well as an aperitif, but shellfish pasta or roasted asparagus (with plenty of Parmesan) would be our go-to.

Type White Wine
Varietal(s) Garganega
Country Italy
Region Friuli
Brand Babo
Vintage 2022

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Babo Soave 2022-White Wine-World Wine
Babo

Babo Soave 2022

$31.31

The follow-up to Babo’s superb inaugural release, the 2022 Soave is predominantly Garganega, with a small parcel of Trebbiano di Soave. Both varieties are sourced from vineyards in Bardolino and Valpolicella with volcanic soils and elevations ranging from 40 to 120 metres. The dry summer conditions in 2022 led to an earlier-than-usual harvest, and though yields were down, Justin Bubb tells us the fruit quality was exceptional. After a gentle press and short maceration on skins to bring more texture and complexity, the juice fermented in stainless steel tanks, followed by six months’ maturation on light lees.

Soave’s long road to redemption is well under way, and now Babo has joined the fray. It’s another delicately delicious white: juicy and vibrant, full of citrus and flowers with touches of salt and wax and a lovely bright finish. Like all Babo's wines, it’s versatile and perfect for a crowd. It drinks well as an aperitif, but shellfish pasta or roasted asparagus (with plenty of Parmesan) would be our go-to.

Size:

  • 1 Bottle
  • 12 Bottle Case
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