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We also have access to more than 5000 fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.

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Burton McMahon George’s' Pinot Noir 2022

$49.99
$47.49  -  Save 5%   with 6 bottle case  
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Or $9.95 flat fee Australia wide.

Dispatched from our Melbourne store.

Critic reviews

The Wine Front – Here we go. Sturdy fruit, runs of spice, a bit brooding, a bit backward, but nonetheless lengthy, structured, impressive. Cedarwood and red licorice characters in there with the sweet-sour cherry, the earth, the undergrowth. Impressive Pinot Noir.

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We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.

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Delivery Times

To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

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Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

Description

95 POINTS - Qwine Review
"Black pepper and earthy spices open the proceedings. The savoury drive from the whole bunches is evident and is partnered by dried leaves, twigs and autumnal things. Red and dark cherry fruit are bright and charged for action. The flow and delicate touch are superb. Pan juices, some char and game add detail and complexity. It's hard not to love the savoury driven charisma that this wine delivers. It's a beauty and one that will reward over the medium term."

95 POINTS - Winepilot Ken Gargett
"A mix of clones here, with 777 and 114/115, planted in the cooler parts of the Yarra. 175 dozen made. Clones were picked separately. A single whole bunch ferment was then blended with destemmed batches. Wild yeast fermentation and then maturation for ten months on lees in French oak, 30% new. Deep crimson in colour, this wine is elegant and refined with alluring berry notes. Blueberries, cherries, spices and hints of flesh. A lovely fruit-dominant Pinot. The palate reveals an attractive bright cherry character and very fine, silky tannins with excellent length, exhibiting a gentle fade. Drink over the next six to eight years. A cracker."

93 POINTS - Stuart Knox
"A full ruby red colour. Blackberry, loam and clove spice aromatics. Has a richness and density that fills the palate, dark cherry, black loam and smoky spices all lift out while soft and supple tannins remain in the background to gently guide it. It glides with appealing persistence very long and those tannins raise their hand right at the finish to dry it well. Will be fantastic with richer dishes"

The dynamic duo’s upper Yarra Pinot from George’s Vineyard. Hitting you with florals and plenty of sour red cherry, the backbone of the palate is darker cherry, tomato leafy and smoky, throwing earth and cacao into the mix. Oak’s accounted for, acid is ready for drinking action, now or in a bit. Serious but oh so pretty.

Type Red Wine
Varietal(s) Pinot Noir
Country Australia
Region Yarra Valley
Brand Burton McMahon
Vintage 2022

Yarra Valley Wine

The Yarra Valley wine region is the most important area of wine production in Victoria today, and with its proximity to Melbourne, also the most visited in the state.

Yarra Valley is split into the Upper Yarra and the valley floor. The Upper Yarra is cooler in climate due to its elevation and coupled with younger, fertile, red soils produces most of the region’s notable varietals: Chardonnay and Pinot Noir. The valley floor is warmer and has predominantly grey soils with pockets of granite and limestone.

Pinot noir has long been considered a notoriously difficult variety to grow. However, the cool climate and longer growing seasons of the Yarra Valley allow the fruit to develop full flavoured and ripe character.

Chardonnay in the past has long been associated with a deep oily, buttery style that experiences full malolactic fermentation and great amounts of oak. This style has since fallen out of favour and wine makers in the Yarra Valley have capitalized on this trend to produce leaner, acid driven Chardonnays that are closer in style to those from Burgundy.

Customer Reviews

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Burton McMahon George’s' Pinot Noir 2022-Red Wine-World Wine
Burton McMahon

Burton McMahon George’s' Pinot Noir 2022

$49.99

95 POINTS - Qwine Review
"Black pepper and earthy spices open the proceedings. The savoury drive from the whole bunches is evident and is partnered by dried leaves, twigs and autumnal things. Red and dark cherry fruit are bright and charged for action. The flow and delicate touch are superb. Pan juices, some char and game add detail and complexity. It's hard not to love the savoury driven charisma that this wine delivers. It's a beauty and one that will reward over the medium term."

95 POINTS - Winepilot Ken Gargett
"A mix of clones here, with 777 and 114/115, planted in the cooler parts of the Yarra. 175 dozen made. Clones were picked separately. A single whole bunch ferment was then blended with destemmed batches. Wild yeast fermentation and then maturation for ten months on lees in French oak, 30% new. Deep crimson in colour, this wine is elegant and refined with alluring berry notes. Blueberries, cherries, spices and hints of flesh. A lovely fruit-dominant Pinot. The palate reveals an attractive bright cherry character and very fine, silky tannins with excellent length, exhibiting a gentle fade. Drink over the next six to eight years. A cracker."

93 POINTS - Stuart Knox
"A full ruby red colour. Blackberry, loam and clove spice aromatics. Has a richness and density that fills the palate, dark cherry, black loam and smoky spices all lift out while soft and supple tannins remain in the background to gently guide it. It glides with appealing persistence very long and those tannins raise their hand right at the finish to dry it well. Will be fantastic with richer dishes"

The dynamic duo’s upper Yarra Pinot from George’s Vineyard. Hitting you with florals and plenty of sour red cherry, the backbone of the palate is darker cherry, tomato leafy and smoky, throwing earth and cacao into the mix. Oak’s accounted for, acid is ready for drinking action, now or in a bit. Serious but oh so pretty.

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