Our location
We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 5000 fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
If you would like to confirm stock levels before placing your order, please contact us here. Alternatively, if products are unavailable you will be informed in a reasonable time and we will process a refund/replacement for you.
Swinney Farvie Mourvedre 2024
Select the 6 bottle case option from the quantity selector menu.A 5% discount has already been
applied to this option.
Swinney Farvie Mourvedre 2024 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Vintage Vigilant
Vintage Vigilant
We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
Seen it Cheaper?
Seen it Cheaper?
We strive to offer the best prices on over 5000 wines. If you've seen this product cheaper elsewhere, please message our dedicated price match service line to see if we can do you a better deal.
Delivery Times
Delivery Times
To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.
Returns and Warranty
Returns and Warranty
Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.
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Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
The Swinney family has been farming their 3,000-hectare "Franklands" property since 1922, but it was the transition to viticulture in the late 1990s that established them as one of the most significant fruit sources in Western Australia. Under the guidance of fourth-generation siblings Matt and Janelle Swinney and acclaimed winemaker Rob Mann, the estate has shifted from being a prestigious grower for others to a benchmark producer in its own right. The Farvie range represents the pinnacle of their holdings, sourced exclusively from small, ironstone-rich pockets of the vineyard where bush-vine architecture and meticulous dry-farming are used to capture the singular, ferrous personality of the Frankland River.
Farvie Mourvedre is a "draconian" selection from dry-grown bush vines on leaner, gravel-heavy soils, fermented with 100% whole bunches to balance the natural rusticity of the fruit with a heightened spice element. The wine underwent 14 days on skins before maturing for 11 months in seasoned, large-format French oak, capturing the variety's most wild and emotive structural character.
| Type | Red Wine |
|---|---|
| Varietal(s) | Mourvedre |
| Country | Australia |
| Region | Frankland River |
| Brand | Swinney |
| Vintage | 2024 |
Swinney Farvie Mourvedre 2024
The Swinney family has been farming their 3,000-hectare "Franklands" property since 1922, but it was the transition to viticulture in the late 1990s that established them as one of the most significant fruit sources in Western Australia. Under the guidance of fourth-generation siblings Matt and Janelle Swinney and acclaimed winemaker Rob Mann, the estate has shifted from being a prestigious grower for others to a benchmark producer in its own right. The Farvie range represents the pinnacle of their holdings, sourced exclusively from small, ironstone-rich pockets of the vineyard where bush-vine architecture and meticulous dry-farming are used to capture the singular, ferrous personality of the Frankland River.
Farvie Mourvedre is a "draconian" selection from dry-grown bush vines on leaner, gravel-heavy soils, fermented with 100% whole bunches to balance the natural rusticity of the fruit with a heightened spice element. The wine underwent 14 days on skins before maturing for 11 months in seasoned, large-format French oak, capturing the variety's most wild and emotive structural character.
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