A new project within the Gil Family Estates group; Atalaya is in the appellation Almansa, located east of the provence of Albacete, between Valencia, Alicante and Murcia, in the transit zone between the Castilian plateau and the Mediterranean sea. The vineyards are located mainly on limestone soils at an altitude of 800 meters.
The predominant grape varieties are Garnacha Tintorera, a variety native to the area, and the variety Monastrell, in which this new project builds its wines. Technical direction is provided by Australian born winemaker Frank Gonzales.
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