Airlie Bank Gris on Skins

Name: Airlie Bank Gris on Skins
Brand: Airlie Bank
SKU: CELAIRLIEB3
Price: 22.4 AUD
Availability: InStock

$22.40 ~~$24.88~~

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Size:

1 Bottle 12 Bottle Case

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About this Wine

Picked from a block of gris on the Napoleone vineyard which is nurtured to hang a touch longer, with better tannin maturity than the fruit picked for the Punt Road Pinot Gris. Whole berry and whole bunch ferments are conducted in isolation in one-tonne open pots. They were pressed separately to oak this year, but in the end both went in their entirety into the blend, so the overall result is 50:50. The bunch ferments developed a very significant funk this year, and it was good to see this in the finished wine. The berry ferments supply musk flavour and fruit sweetness. It’s all about the bunch though: Campari, aniseed and kombucha. Unfined and minimally filtered

Type	Rose Wine
Varietal(s)	Pinot Gris/Grigio
Country	Australia
Region	Yarra Valley
Brand	Airlie Bank

Yarra Valley Wine

The Yarra Valley wine region is the most important area of wine production in Victoria today, and with its proximity to Melbourne, also the most visited in the state.

Yarra Valley is split into the Upper Yarra and the valley floor. The Upper Yarra is cooler in climate due to its elevation and coupled with younger, fertile, red soils produces most of the region’s notable varietals: Chardonnay and Pinot Noir. The valley floor is warmer and has predominantly grey soils with pockets of granite and limestone.

Pinot noir has long been considered a notoriously difficult variety to grow. However, the cool climate and longer growing seasons of the Yarra Valley allow the fruit to develop full flavoured and ripe character.

Chardonnay in the past has long been associated with a deep oily, buttery style that experiences full malolactic fermentation and great amounts of oak. This style has since fallen out of favour and wine makers in the Yarra Valley have capitalized on this trend to produce leaner, acid driven Chardonnays that are closer in style to those from Burgundy.

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