25% OFF CASES - Shop Now

Auld Strawbridge Barossa Valley Cabernet Sauvignon 2017

$168.13 $176.98
$28.02  -  Save 5%   with 6 bottle case  
icon Select the 6 bottle case option from the quantity selector menu.

A 5% discount has already been
applied to this option.
Title

Free Delivery Orders over $250*

Or $9.95 flat fee Australia wide.

Dispatched from our Melbourne store.

Critic reviews

Wine Enthusiast – Five years of bottle age—at the time of tasting—and this Cab has hit its stride. Still fresh with heady, primary-fruit aromas of red currant and cherry, it offers layers of herb and spice, seaweed, chocolate and a slight meat jerky nuance. The palate is has melded into a medium (plus) wine, wound in well-placed, savory tannins. Tangy red fruit, soft spice and a frame of oak all sit harmoniously together. Pair with high protein foods—grilled lamb chops come to mind. — Christina Pickard

Vintage Vigilant

We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.

Seen it Cheaper?

We strive to offer the best prices on over 5000 wines. If you've seen this product cheaper elsewhere, please message our dedicated price match service line to see if we can do you a better deal.

Delivery Times

To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

Returns and Warranty

Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

About this Wine

This exciting Barossa Valley Cabernet has good fruit weight upfront of blackberry and earthy notes, with firm chewy tannins, red berry and dark chocolate lingers.

Harvested grapes were crushed straight into open fermenters. During peak fermentation the juice was pumped over four times daily to increase the extraction of colour, flavour, tannins and aromas from the solids, as well as aerating the fermenting wine. After spending 14 days on skins intensify the characteristics, the wine was firstly settled then racked into oak for 12 months.

Enjoy with a roasted lamb shoulder and spring vegetables or a rich lamb ragu with gnocchi.

Type Red Wine
Varietal(s) Cabernet Sauvignon
Country Australia
Region Barossa Valley
Brand Auld
Vintage 2017

Barossa Valley Wine

The Barossa Valley wine region has historically and currently still is one of Australia's most prestigious premium wine producing regions. Located just 60km north east of Adelaide city centre, the climate there is very hot and dry which is perfect for the big bold reds the area is famous for.

A straight Shiraz is what Barossa is most well known for, however Rhone blends, such as Shiraz Cabernet are also very popular. While much less prevalent, white wines (Chardonnay, Riesling, Semillon) are planted on the higher altitude hillsides where the ocean breeze cools temperatures down to a level suitable for producing these varieties as well.

Some of Australia's earliest Shiraz plantings can be found here dating as far back as the 1850's. While not always a guarantee of quality, it might be worth seeking out and trying one of the region's "old vine shiraz" if you haven't yet.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Auld Strawbridge Barossa Valley Cabernet Sauvignon 2017-Red Wine-World Wine
Auld

Auld Strawbridge Barossa Valley Cabernet Sauvignon 2017

$32.45

This exciting Barossa Valley Cabernet has good fruit weight upfront of blackberry and earthy notes, with firm chewy tannins, red berry and dark chocolate lingers.

Harvested grapes were crushed straight into open fermenters. During peak fermentation the juice was pumped over four times daily to increase the extraction of colour, flavour, tannins and aromas from the solids, as well as aerating the fermenting wine. After spending 14 days on skins intensify the characteristics, the wine was firstly settled then racked into oak for 12 months.

Enjoy with a roasted lamb shoulder and spring vegetables or a rich lamb ragu with gnocchi.

Title

  • 1 Bottle
  • 6 Bottle Case
View product