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Flametree Shiraz 2022

$28.33
$26.91  -  Save 5%   with 12 bottle case  
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1 Bottle ($28.33)

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We aim to have all wines be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.

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To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

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Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

Description

WINEMAKING NOTES
This is the second year using a portion of sun-dried stems, 20-30% whole bunch and some whole berries in the ferments; the idea was to get some additional perfume, structure and complexity into our Shiraz wines. More medium bodied than previous vintages, Pinot-like winemaking techniques have given us a very different style of Shiraz than past vintages. The whole bunch and sun-dried stem parcels were all wild fermented at cooler temperatures than previous vintages. This partial carbonic maceration introduces a vibrant, spicy red fruit component to the blend. After pressing, the batches were inoculated for MLF and then transferred into used French oak puncheons. After 9 months in oak the batches were blended and then bottled.

TASTING NOTES
We’ve decided to style our wines more on a perfumed lighter style with greater emphasis on elegance rather than power. The use of soft extraction techniques, cooler ferment temperatures and open fermenters has resulted in a wine with great perfume, dark fruit flavours and fine tannin structure. The palate has plenty of cherries, plums, scorched earth, liquorice and spice. The introduction of more stems and a larger percentage of wild ferment has given the wine greater complexity and added texture. Enjoy now or anytime over the next 5-10 years.

Type Red Wine
Varietal(s) Shiraz
Country Australia
Region Margaret River
Brand Flametree
Vintage 2022

Margaret River Wine

In the southwest of Western Australia, the Margaret River wine region is unique in that it is the most maritime-influenced region in all of Australia. The cool Indian ocean breezes come in through the summer to keep the temperatures around the vines steady resulting in an unusually even accumulation of warmth in the growing season. It is also quite dry as interestingly less than 20% of the annual rainfall occurs as the grapes are growing. The region’s climatic factors have been compared to what Bordeaux would be like in a dry season. While the region’s total production is relatively small (3% of Australia’s total wine production), it is responsible for 20% of our premium wine market.

Cabernet Sauvignon, Shiraz as well as Bordeaux blends are all very popular red wine options in the region.

For whites, refreshing blends of Sauvignon Blanc and Semillon as well as complex, age worthy Chardonnays are the specialties.

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Flametree Shiraz 2022-Red Wine-World Wine
Flametree

Flametree Shiraz 2022

$28.33

WINEMAKING NOTES
This is the second year using a portion of sun-dried stems, 20-30% whole bunch and some whole berries in the ferments; the idea was to get some additional perfume, structure and complexity into our Shiraz wines. More medium bodied than previous vintages, Pinot-like winemaking techniques have given us a very different style of Shiraz than past vintages. The whole bunch and sun-dried stem parcels were all wild fermented at cooler temperatures than previous vintages. This partial carbonic maceration introduces a vibrant, spicy red fruit component to the blend. After pressing, the batches were inoculated for MLF and then transferred into used French oak puncheons. After 9 months in oak the batches were blended and then bottled.

TASTING NOTES
We’ve decided to style our wines more on a perfumed lighter style with greater emphasis on elegance rather than power. The use of soft extraction techniques, cooler ferment temperatures and open fermenters has resulted in a wine with great perfume, dark fruit flavours and fine tannin structure. The palate has plenty of cherries, plums, scorched earth, liquorice and spice. The introduction of more stems and a larger percentage of wild ferment has given the wine greater complexity and added texture. Enjoy now or anytime over the next 5-10 years.

Title

  • 1 Bottle
  • 12 Bottle Case
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