Wine and food are two sides of the same coin; they are meant to be enjoyed together. And although you can always pop open any bottle to enjoy with your meals, if you want to do it right, you must find the right wine for the food.

A wine pairing makes both the food and the wine taste better. All the distinct types of wine have an affinity to different food, making every food and wine pairing an adventure!

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It’s hard just to say, “this is the best Moscato wine in the world.” We’re talking about more than a wine grape; Moscato grapes are an entire family of varietals, all going back for at least 4,000 years ago. Yes, Moscato is more than a fruity, attractively sweet wine; it’s a legendary wine grape — Moscato is larger than life!

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Sparkling wine is not only festive and suitable for memorable occasions, but it’s also incredibly versatile and great with food. There’s no doubt having at least a bottle of fizzy wine in the fridge can come in handy. 

Of course, knowing all there is about sparkling wine helps, too. After all, like any other wine style, sparkling wine has its secrets. No two bottles are the same and knowing the difference between them pays off.

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