Savaterre Sagrantino 2018

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Dispatched from our Melbourne store.


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We are located in the heart of Melbourne and stock a range of specialty wines.

We also have access to more than 5000 fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.

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James Halliday – "Hand-picked fruit, 20% whole bunches, natural open ferment. Matured 18 months in Burgundian oak (25-30% new), unfiltered. Named to honour the late Maurizio Ugge of Arquilla, Italian food and wine importer, who introduced the winemaker (Keppell Smith) to Italian wines. The high priest of tannin, the sagrantino grape is transformed by Keppell into a plush, focused, savoury, full-bodied, fine (and firm) tannic young wine ,worthy of extended time in the cellar. A striking herbal thread blends in with black fruits, plum, bramble, bracken, earth and truffle which, in itself, is a complex grouping and so very different. You are not in comfortable ol' shiraz territory anymore; it's a pretty exciting place to be." - Jeni Port (Halliday Wine Companion)

About This Wine

The vineyard soil consists of ancient granitic “buckshot” over decomposed clay. These unique gravels are rich in minerals and provide excellent drainage whilst the clay provides some sustained water to the vines in summer. This ancient, poor soil naturally limits the cropping level to less than 4.5 tons per hectare. Our vineyard has been named in the top 25 vineyards in Australia.

Type Red Wine
Varietal(s) Sagrantino
Country Australia
Region Beechworth
Brand Savaterre
Vintage 2018

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