Yves Cuilleron Condrieu ‘Le Petit Cote’ Viognier 375ml 2022-White Wine-World Wine

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Yves Cuilleron Condrieu ‘Le Petit Cote’ Viognier 375ml 2022

White Wine

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Origin: south/southeast-facing vines in terraces overlooking the village of Chavanay. “La Petite Côte” is not a district but a cuvée brand.

Soils: muscovite-rich granite.

Grape Variety: viognier.

Viticulture: high-density planting (8,000-10,000 vines per hectare). No insecticides or pesticides, few treatments (depending on weather), small amount of organic-only fertiliser, with respect of soil and vine balance. Vigour and yield control, leaf-thinning and green harvesting to promote grape maturation. Vinification: the grapes are hand-picked and sorted, then pressed and left to settle. Alcoholic-fermented in barriques, no racking, regular stirring. Malolactic fermentation also done in barriques, with native yeasts.

Maturing: 9 months in barriques, on the lees, no racking, regular stirring.

Style: An expressive and seductive wine. The nose evokes a basket of fruits gilded by the sun, apricot, quince, peach and citrus fruits. Some sweet notes of flowers (lilac, rose and violet) and honey make the whole set even more charming. The mouth is gourmand and fresh, a beautiful spicy power and a bitterness thirst quenches the final reflecting us the image of this vintage.

Ageing: drink “on the fruit” up to 3-4 years.

Pairing: delicate fish (e.g. carpaccio of marinated salmon and bream).

Type	White Wine
Varietal(s)	Viognier
Country	France
Region	Rhone
Brand	Yves Cuilleron
Vintage	2022

Wines of Rhone Valley

The Rhone wine region is situation in the south of France in the Rhone Valley. The region is split into north and south with distinctively different winemaking styles. In the north, the main grape used is Syrah and is sometimes blended with white varietals. In the south however, reds are a blend of Grenache, Syrah, Mourvèdre, Carignan and Cinsault. You may be familiar with this sort of blend; in Australia it is labelled GSM.

Wines are produced under various Appellation d'origine contrôlée (AOC) designations. The most prestigious of which is Chateauneuf-du-Pape. You may also have heard of other AOC names such as Gigondas, Hermitage, Lirac, St Joseph. Wines coming from these and other AOCs are all on the higher end of the market.

On the value end we have wines produced in Cotes-du-Rhone AOC. Cotes-du-Rhone often refers to wines made in the Rhone Valley that do not fall under any other AOC, often from the flatter areas around Southern Rhone. However, it also does include the fringes of well-respected northern appellations as well. In terms of volume, a majority of Rhone wine falls under the Cotes-du-Rhone AOC and it offers some of the best value in France and even some first-rate and age-worthy reds.

Full-bodied and flavourful white wine blends are also made in the region. These are typically a combination of Grenache Blanc, Marsanne, Roussanne and Viognier.