All wines over $25 per bottle will be vintage specific. In the case the listed vintage is out of stock, we will inform you via email for approval to go ahead.
The Wine Front – Sauvignon blanc and semillon with some chardonnay, they say. This is the Little Touch Of Christmas label (which is just a festive season alternative). About 20% is barrel fermented. It’s been a winning drink for a long while. Good balance, refreshing feel, easy going texture with a touch of extra interest. There’s good intensity of green pea/grassy semillon and a counter punch of tropical fruity semillon. The palate has good energy, stacks of freshness, dry finish. There’s all the citrus and zestiness to acidity you could ask for. Kind of an old school Margaret River dry white kind of feel, in the best possible way. It’s got plenty of charisma.
The Wine Front – Softer style, with richness of flavour and almost creamy to taste. There’s gooseberries, lime, subtle whiff of tomato bush and thistle, but it’s more about fruit than shrubbery. Chalky feel, juicy fruit, and a lime and snow pea infused finish of good length. Altogether good. Composed and stylish.
World Wine – Neal Martin - The nose is rather taciturn at first, unfurling with tantalising slowness: clear honey, pear, orange-blossom and apricot. Wonderful definition. The palate is not as powerful as others, but there is a tangible sense of minerality underlying the honeyed fruit, very focused and endowed with breathtaking definition and tension towards the vibrant finish.
Wine Spectator – This is so creamy, almost milky in feel, with toasted coconut and cashew notes giving way to sweet peach, apricot and glazed pear flavors that glide along, while ginger, green tea, lychee and kumquat flavors extend through the finish. Shows terrific range and definition. Feels like it's just starting to open, and is in no rush. Drink now through 2035.
World Wine – Neal Martin - The 2004 Chateau de Fargues is a fantastic wine for the vintage and should not be overlooked. It boasts a heavenly bouquet with touches of white chocolate, dried honey, marmalade and quince that opens exuberantly with aeration. The palate is extremely well-balanced with a fine line of acidity. There is certainly very good weight here, similar to the Doisy-Vedrines, albeit packed with greater sophistication and breeding. It builds gloriously in the mouth toward its tender praline and honey finish, which lingers long in the mouth. This is a superb and perhaps overlooked Chateau de Fargues. (Apr14)
Wine Spectator – Offers a bright inner core of honeysuckle, pineapple, star fruit and white peach flavors, coated for now with heather honey, marzipan and mango notes. Fresh and racy through the finish, this is an elegant beauty, showing terrific cut and precision. Best from 2015 through 2030.