We aim to have all wines be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
twf96
The Wine Front – Cherry, plum, dark chocolate, dried rose, lead pencil, baking spice. It’s medium-bodied, saline and distinctly ‘mineral’ with a ferrous quality, crushed slate tannin, spice, I’m thinking Davidson plum?, with that hint of tartness, a musky perfume, so much energy, combining light and shade, and a long gently chewy tannic finish. Distinctive wine stamped firmly with a sense of place.
js96
James Suckling – A nose of blackcurrant, tobacco leaf, graphite and moss. Medium- to full-bodied with chewy, structured tannins. Linear onto the palate with an array of black fruit and savory herbs. Oolong and bark. Lovely balance and depth. A bit closed at the moment but will open and expand with some age. 91% cabernet sauvignon, 4% merlot, 3% cabernet franc and 2% malbec. From biodynamically grown grapes. Best after 2025. Screw cap.
About This Wine
98 POINTS - Wine Pilot Ken Gargett
The newly released DM Cabernet is a particularly auspicious one, celebrating what would have been the 100th birthday of Diana Madeline herself. No doubt, she would have been delighted with the wine. In fact, it is very hard to remember when this Cabernet would not have been amongst the very best released in this country. This latest release is likely to be seen as one of the finest they have ever made. This is not just a great Margaret River wine, it is a great wine. Deep opaque purple hue. The nose is a whirling dervish of spices, cherries, tobacco leaves, cassis, black fruits, leather and dried herbs with hints of cloves and blackberries. The structure is immaculate while the wine is focused, with the intensity maintained the full length to a very long finish supported by silky tannins. Certainly young now, and although it really is enjoyable, expect this wine to give great pleasure over the next two decades. It is going to get even better. This will surely be one of the top wines of the year, even at this early stage.
98 POINTS - Wine Pilot Ray Jordan
This is a triumph for the vineyard in what was a challenging year in Margaret River. Low yields, birds and rain events all conspired to make things tough, but a rigorous biodynamic approach in the vineyard and later in the winery has resulted in a magnificent expression of a slightly cooler climate Margaret River Cabernet. High end florals on the nose with notes of violet and red berry overpaying the deeper blackcurrant concentration. The oak is well managed and integrated with the tannins firm and chalky providing the structure to support extended ageing. A worthy commemoration of family matriarch Diana Cullen who would have been 100 this year.
97 POINTS - The Real Review Huon Hooke
Very deep, bright purple-red colour; wonderful fragrance of red and blue fruits, violets and subtle herbal notes, the palate is very full bodied and loaded with tannins, a big wine of awesome concentration and arresting structure, with terrific drive and power. Long, long finish. It's just a babe and has a big future. This really has some wow factor.
The 2021 vintage marks the 50th year of plantings for cabernet sauvignon at the Cullen Wilyabrup vineyard. Serendipity allows it also to be Diana Madeline’s 100th year, beginning on 11th February 2023. It’s incredible to imagine the times of planting in 1971, with no real knowledge of how things would turn out, just faith and great vision to feed the early pioneers of the region, we are talking and tasting the 50th vintage and the region is going from strength to strength on the national and international stage.
This wine is the culmination of over 50 years of dedication effort and respect for the land. The quest for better quality wine made using sustainable methods.
The grapes for this wine were hand harvested on the biodynamic fruit and flower days across 5 picks from the middle of March to the super Moon Flower day two weeks later (including a Moon opposite Saturn fruit day harvest). It was then aged in 50% new oak for a period of 15 months with barriques and puncheons and biodynamic barrels included. The final blend is 91% Cabernet.
The newly released DM Cabernet is a particularly auspicious one, celebrating what would have been the 100th birthday of Diana Madeline herself. No doubt, she would have been delighted with the wine. In fact, it is very hard to remember when this Cabernet would not have been amongst the very best released in this country. This latest release is likely to be seen as one of the finest they have ever made. This is not just a great Margaret River wine, it is a great wine. Deep opaque purple hue. The nose is a whirling dervish of spices, cherries, tobacco leaves, cassis, black fruits, leather and dried herbs with hints of cloves and blackberries. The structure is immaculate while the wine is focused, with the intensity maintained the full length to a very long finish supported by silky tannins. Certainly young now, and although it really is enjoyable, expect this wine to give great pleasure over the next two decades. It is going to get even better. This will surely be one of the top wines of the year, even at this early stage.
98 POINTS - Wine Pilot Ray Jordan
This is a triumph for the vineyard in what was a challenging year in Margaret River. Low yields, birds and rain events all conspired to make things tough, but a rigorous biodynamic approach in the vineyard and later in the winery has resulted in a magnificent expression of a slightly cooler climate Margaret River Cabernet. High end florals on the nose with notes of violet and red berry overpaying the deeper blackcurrant concentration. The oak is well managed and integrated with the tannins firm and chalky providing the structure to support extended ageing. A worthy commemoration of family matriarch Diana Cullen who would have been 100 this year.
97 POINTS - The Real Review Huon Hooke
Very deep, bright purple-red colour; wonderful fragrance of red and blue fruits, violets and subtle herbal notes, the palate is very full bodied and loaded with tannins, a big wine of awesome concentration and arresting structure, with terrific drive and power. Long, long finish. It's just a babe and has a big future. This really has some wow factor.
The 2021 vintage marks the 50th year of plantings for cabernet sauvignon at the Cullen Wilyabrup vineyard. Serendipity allows it also to be Diana Madeline’s 100th year, beginning on 11th February 2023. It’s incredible to imagine the times of planting in 1971, with no real knowledge of how things would turn out, just faith and great vision to feed the early pioneers of the region, we are talking and tasting the 50th vintage and the region is going from strength to strength on the national and international stage.
This wine is the culmination of over 50 years of dedication effort and respect for the land. The quest for better quality wine made using sustainable methods.
The grapes for this wine were hand harvested on the biodynamic fruit and flower days across 5 picks from the middle of March to the super Moon Flower day two weeks later (including a Moon opposite Saturn fruit day harvest). It was then aged in 50% new oak for a period of 15 months with barriques and puncheons and biodynamic barrels included. The final blend is 91% Cabernet.
| Type | Red Wine |
|---|---|
| Varietal(s) | Cabernet Sauvignon Merlot Cabernet Franc Malbec |
| Country | Australia |
| Region | Margaret River |
| Brand | Cullen Wines |
| Vintage | 2021 |
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