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Spring Seed Wine Co 'Scarlet Runner' Shiraz
Sale ends Sunday at 11:59 pm. Some exclusions apply.
Spring Seed Wine Co 'Scarlet Runner' Shiraz - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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There’s nothing tricky about the way we make this wine – it’s how we’ve been making Shiraz here at Battle of Bosworth and Spring Seed Wines since we started making wine back in 2001 with the first Battle of Bosworth Shiraz. (We've been growing Shiraz since the early 1970’s, well Joch’s parents had, anyhow).
We pick the grapes according to ripeness and flavour, then bring them to the winery, crush the grapes and put them into open fermenters. Some of the grapes are fermented in older oak barrels, some in stainless steel tanks. The trick is letting the pristine McLaren Vale fruit characters shine through, and we don’t want to smother the classic regional spice and chocolate characters with too much oak. Scarlet Runner is generally bottled by the end of the year it was made in.
| Type | Red Wine |
|---|---|
| Varietal(s) | Shiraz |
| Country | Australia |
| Region | McLaren Vale |
| Brand | Spring Seed Wine Co |
| Vintage | 2020 |
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Red Wine
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White Wine
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Rosé Wine
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Champagne & Sparkling
-
Dessert, Sherry & Port
France
Italy
Spain
Australia
New-Zealand
Germany
Austria
Portugal
South-Africa
Greece
USA
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Wine GiftA great wine gift. -
Green WineA wine made using sustainable, organic and/or biodynamic practices in
the vineyard and the winery. -
CollectibleA wine that will improve and possibly increase in value with
careful cellaring. -
BoutiqueA wine from a small, artisanal winery. -
Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
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Spring Seed Wine Co 'Scarlet Runner' Shiraz
There’s nothing tricky about the way we make this wine – it’s how we’ve been making Shiraz here at Battle of Bosworth and Spring Seed Wines since we started making wine back in 2001 with the first Battle of Bosworth Shiraz. (We've been growing Shiraz since the early 1970’s, well Joch’s parents had, anyhow).
We pick the grapes according to ripeness and flavour, then bring them to the winery, crush the grapes and put them into open fermenters. Some of the grapes are fermented in older oak barrels, some in stainless steel tanks. The trick is letting the pristine McLaren Vale fruit characters shine through, and we don’t want to smother the classic regional spice and chocolate characters with too much oak. Scarlet Runner is generally bottled by the end of the year it was made in.
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