Massolino Langhe Nebbiolo 2021

Name: Massolino Langhe Nebbiolo 2021
Brand: Massolino
SKU: BIBMASSLAN17
Price: 62.12 AUD
Availability: InStock

$62.12 ~~$65.39~~

$59.02 - Save 5% with 6 bottle case

Size:

1 Bottle ($62.12) 6 Bottle Case ($354.11)

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About this Wine

This wine just gets better and better. Early vintages of the Nebbiolo were sourced exclusively from Massolino’s younger vines in Serralunga—a declassified Barolo, if you like. Today there are two more parcels in play: Monforte’s Cascina I Maschi (Massolino credits this cool, chalky site with giving the wine lifted perfume and freshness); then there’s a parcel in Alba on lighter, sandy-clay soils, which brings depth of fruit. The blend is roughly one-third from each terroir, and there’s little doubt the sum of these three sites has bought even more finesse and early-drinking appeal to what was already an outstanding Langhe Nebbiolo. The 2021 is a gorgeous wine. Ripe yet pure-fruited (mulberry, red cherry, anise) with fine, chalky tannins and a terrific, perfumed finish. Following very gentle extraction, it was aged in large Slavonian oak casks (like all Massolino Nebbiolo) for 15 months, as opposed to 24-plus months for the Barolo wines. To call this a bargain is to undersell what’s on offer!

Type	Red Wine
Varietal(s)	Nebbiolo
Country	Italy
Region	Piedmont
Brand	Massolino
Vintage	2021

Wines of Piedmont

In the North-Western corner of Italy, with a backdrop of the visually stunning Alps, Piedmont is a great place to visit for wine tourism. It is also home to some of the most sought-after wines in the country.

Nebbiolo is the region’s most prestigious grape variety, a red variety not seen much in Australia. Wines made from this grape are powerful with remarkably high levels of tannins but a balancing acidity. The Piedmont region offers the grapes with a reliable autumn fog that provides a cooling effect which is particularly beneficial to the growth of Nebbiolo. This pre-harvest fog (“nebbia” in Italian) is actually where the grape’s name comes from. The fog is vital in that it prolongs the time spent on the vine and allows the grapes to achieve full ripeness.

The most famous examples of Nebbiolo come from the appellations (subregions) of Barolo and Barbaresco, known for their ability to age well, firm tannins and distinct smell of tar and roses. Barolo is a big tannic expression of Nebbiolo, while Barbaresco only about 15km away makes a more elegant style. Barolo wines are generally the more expensive of the two and are known to cellar for decades.

By volume however, Barbera is the most planted red grape in Piedmont. This grape makes a juicy, low tannin but high acidity easy-going red. Perhaps somewhat like a lighter style Shiraz.

While there are quite a few white varieties planted in the region, the most notable is Moscato d’Asti, made in a sparkling style in the Asti subregion.