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We are located in the heart of Melbourne and stock a range of specialty wines.

We also have access to more than 5000 fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.

If you would like to confirm stock levels before placing your order, please contact us here. Alternatively, if products are unavailable you will be informed in a reasonable time and we will process a refund/replacement for you.

Longview 'Devil's Elbow' Cabernet Sauvignon

$307.63 $323.83
$25.64  -  Save 5%   with 12 bottle case  
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Or $9.95 flat fee Australia wide.

Dispatched from our Melbourne store.

Vintage Vigilant

We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.

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Delivery Times

To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

Returns and Warranty

Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

About this Wine

The Longview Devils Elbow Cabernet Sauvignon is a good all-rounder that goes well with a variety of dishes. This Australian red wine goes particularly well with a range of meat dishes. Its smoothness and fruitiness can complement the flavors of various preparations. Some of the most popular meat dishes include grilled or roasted beef, lamb chops or legs, braised pork or roast pork, and game meats such as venison or wild boar. The characteristics of the wine can help to balance the richness of the meat and create a harmonious combination. This Cabernet Sauvignon can be a wonderful accompaniment to pasta dishes, especially those with meat sauces such as bolognese or ragù. The fruitiness of the wine can enhance the flavors of the sauce, while its texture and body can hold up well with the pasta. Australian Cabernet Sauvignon pairs well with a range of cheeses. Its medium body and fruit flavors make it suitable for a variety of cheeses. Try it with semi-hard to hard cheeses such as cheddar, gouda or manchego. The acidity of the wine can cut through the richness of the cheese and create a balanced and enjoyable pairing.

Type Red Wine
Varietal(s) Cabernet Sauvignon
Country Australia
Region Adelaide Hills
Brand Longview

Adelaide Hills

The Adelaide Hills is one of the largest geographical wine regions in Australia, and amongst the most diverse in terms of climate, soil and topography. Because of this, many different varietals are planted here with the most dominant being Sauvignon Blanc, Chardonnay, Pinot Noir and Pinot Gris. It is generally thought of as a cooler region, especially when compared to neighbouring Barossa to the north and Mclaren vale and Langhorne Creek to the south.

NZ Marlborough Sauvignon Blanc has been popular in Australia for a while now, but Adelaide hills Sauvignon Blanc (the most planted grape in the region) could be considered the Aussie Savvy Blanc. From www.adelaidehillswine.com.au about their Sauvignon Blanc: “Wines that are textured, edgy, vibrant and dry with exceptional fruit definition, length and crispness that marry superbly with summer seafood.”

You can also find some cool climate shiraz from the Adelaide hills, defying the more common big bold style that is usually seen in Australian Shiraz.

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Longview 'Devil's Elbow' Cabernet Sauvignon-Red Wine-World Wine
Longview

Longview 'Devil's Elbow' Cabernet Sauvignon

$26.99

The Longview Devils Elbow Cabernet Sauvignon is a good all-rounder that goes well with a variety of dishes. This Australian red wine goes particularly well with a range of meat dishes. Its smoothness and fruitiness can complement the flavors of various preparations. Some of the most popular meat dishes include grilled or roasted beef, lamb chops or legs, braised pork or roast pork, and game meats such as venison or wild boar. The characteristics of the wine can help to balance the richness of the meat and create a harmonious combination. This Cabernet Sauvignon can be a wonderful accompaniment to pasta dishes, especially those with meat sauces such as bolognese or ragù. The fruitiness of the wine can enhance the flavors of the sauce, while its texture and body can hold up well with the pasta. Australian Cabernet Sauvignon pairs well with a range of cheeses. Its medium body and fruit flavors make it suitable for a variety of cheeses. Try it with semi-hard to hard cheeses such as cheddar, gouda or manchego. The acidity of the wine can cut through the richness of the cheese and create a balanced and enjoyable pairing.

Size:

  • 1 Bottle
  • 12 Bottle Case
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