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Jerzu Antichi Poderi Telavé Vermentino di Sardegna DOC 2024
Sale ends Sunday at 11:59 pm. Some exclusions apply.
Jerzu Antichi Poderi Telavé Vermentino di Sardegna DOC 2024 - 6 Bottle Case is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Telavé is the Vermentino di Sardegna DOC from the Antichi Poderi di Jerzu winery. It is produced starting only from Vermentino grapes from the Ogliastra area, grown in the hilly area that goes as far as the eastern coast of the region. The granitic soil gives minerality and freshness to the grapes while the marine climate gives, also thanks to the action of the winds, sapidity to the final wine.
The grapes harvested with early harvest are fermented in white, after which they are sent to the refining phase which takes place for about 4 months in stainless steel containers with temperature control.
In the glass it has a straw yellow colour tone with lively greenish reflections. The olfactory perception revolves around the aromas of white wild flowers and mandarin peel, and then leaves room for notes of thyme and almond typical of the grape of origin.
White as an aperitif, it is more than happy to sip in the company of seafood: shellfish and fish above all.
| Type | White Wine |
|---|---|
| Varietal(s) | Vermentino |
| Country | Italy |
| Region | Sardegna |
| Brand | Jerzu Antichi Poderi |
| Vintage | 2024 |
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Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
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- BHAllen Meadows
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- JRJancis Robinson
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Jerzu Antichi Poderi Telavé Vermentino di Sardegna DOC 2024
Telavé is the Vermentino di Sardegna DOC from the Antichi Poderi di Jerzu winery. It is produced starting only from Vermentino grapes from the Ogliastra area, grown in the hilly area that goes as far as the eastern coast of the region. The granitic soil gives minerality and freshness to the grapes while the marine climate gives, also thanks to the action of the winds, sapidity to the final wine.
The grapes harvested with early harvest are fermented in white, after which they are sent to the refining phase which takes place for about 4 months in stainless steel containers with temperature control.
In the glass it has a straw yellow colour tone with lively greenish reflections. The olfactory perception revolves around the aromas of white wild flowers and mandarin peel, and then leaves room for notes of thyme and almond typical of the grape of origin.
White as an aperitif, it is more than happy to sip in the company of seafood: shellfish and fish above all.
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