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Braida Montebruna Barbera d’Asti DOCG 2021

$92.64
$88.01  -  Save 5%   with 6 bottle case  
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About this Wine

Braida's Barbera d'Asti DOCG "Montebruna" represents a point of reference in the modern and high-quality interpretation of the Barbera vine, best expressing the potential of this Piedmontese native. Braida, a winery founded by Giacomo Bologna, has always believed in the ability of this vine to produce wines of great expressiveness and structure, and "Montebruna" is confirmation of this, combining tradition and innovation.

The wine has an intense ruby ​​red color, with violet reflections that testify to its liveliness. On the nose, "Montebruna" explodes with a rich and complex bouquet, where the notes of ripe red fruits dominate, such as cherries and plums, enriched by elegant nuances of vanilla, chocolate and sweet spices, the result of careful aging in wood which enriches the aroma without overpowering the freshness of the fruit.

In the mouth, Barbera d'Asti "Montebruna" reveals itself to be full and enveloping, with a soft structure supported by a lively acidity which is a distinctive characteristic of the Barbera grape. The tannins are ripe and well integrated, contributing to a harmonious and complex sip. The finish is long and persistent, with a pleasant return of the fruity and spicy notes perceived on the nose.

This wine is extremely versatile at the table, capable of accompanying a wide range of dishes, from robust first courses to red meats, from medium-aged cheeses to international cuisine, demonstrating a remarkable ability to adapt.

Type Red Wine
Varietal(s) Barbera
Country Italy
Region Piedmont
Appellation Barbera d'Asti
Brand Braida
Vintage 2021

Wines of Piedmont

In the North-Western corner of Italy, with a backdrop of the visually stunning Alps, Piedmont is a great place to visit for wine tourism. It is also home to some of the most sought-after wines in the country.

Nebbiolo is the region’s most prestigious grape variety, a red variety not seen much in Australia. Wines made from this grape are powerful with remarkably high levels of tannins but a balancing acidity. The Piedmont region offers the grapes with a reliable autumn fog that provides a cooling effect which is particularly beneficial to the growth of Nebbiolo. This pre-harvest fog (“nebbia” in Italian) is actually where the grape’s name comes from. The fog is vital in that it prolongs the time spent on the vine and allows the grapes to achieve full ripeness.

The most famous examples of Nebbiolo come from the appellations (subregions) of Barolo and Barbaresco, known for their ability to age well, firm tannins and distinct smell of tar and roses. Barolo is a big tannic expression of Nebbiolo, while Barbaresco only about 15km away makes a more elegant style. Barolo wines are generally the more expensive of the two and are known to cellar for decades.

By volume however, Barbera is the most planted red grape in Piedmont. This grape makes a juicy, low tannin but high acidity easy-going red. Perhaps somewhat like a lighter style Shiraz.

While there are quite a few white varieties planted in the region, the most notable is Moscato d’Asti, made in a sparkling style in the Asti subregion.

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Braida Montebruna Barbera d’Asti DOCG 2021-Red Wine-World Wine
Braida

Braida Montebruna Barbera d’Asti DOCG 2021

$92.64

Braida's Barbera d'Asti DOCG "Montebruna" represents a point of reference in the modern and high-quality interpretation of the Barbera vine, best expressing the potential of this Piedmontese native. Braida, a winery founded by Giacomo Bologna, has always believed in the ability of this vine to produce wines of great expressiveness and structure, and "Montebruna" is confirmation of this, combining tradition and innovation.

The wine has an intense ruby ​​red color, with violet reflections that testify to its liveliness. On the nose, "Montebruna" explodes with a rich and complex bouquet, where the notes of ripe red fruits dominate, such as cherries and plums, enriched by elegant nuances of vanilla, chocolate and sweet spices, the result of careful aging in wood which enriches the aroma without overpowering the freshness of the fruit.

In the mouth, Barbera d'Asti "Montebruna" reveals itself to be full and enveloping, with a soft structure supported by a lively acidity which is a distinctive characteristic of the Barbera grape. The tannins are ripe and well integrated, contributing to a harmonious and complex sip. The finish is long and persistent, with a pleasant return of the fruity and spicy notes perceived on the nose.

This wine is extremely versatile at the table, capable of accompanying a wide range of dishes, from robust first courses to red meats, from medium-aged cheeses to international cuisine, demonstrating a remarkable ability to adapt.

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