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Frédéric Mabileau ‘Fred’ Cabernet Franc 2023
Sale ends Sunday at 11:59 pm. Some exclusions apply.
Frédéric Mabileau ‘Fred’ Cabernet Franc 2023 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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In a thirst-quenching wine style, this is an expression of carbonic maceration. This juicy wine is intense on the nose. Beautiful whole grapes, gently vinified and above all, not crushed. Atribute cuvée to Frédéric.
The Vineyard
Composed of sand and gravel, this terroir has the particularity of storing heat to return it to the vine when it needs it.
All of our grapes are harvested by hand and no insecticide is used on our vines that are about forty years old.
Vinification
Vinified with the stalks of the grapes, this wine reveals the singularity of carbonic maceration. This wine is macerated for 10 days in very large and shallow vats. This fruity cuvée is then pressed. The yeasts are indigenous and the wine has 30 mg/L of sulphites in total.
| Type | Red Wine |
|---|---|
| Varietal(s) | Cabernet Franc |
| Country | France |
| Region | Loire Valley |
| Brand | Frederic Mabileau |
| Vintage | 2023 |
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Red Wine
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White Wine
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Rosé Wine
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Champagne & Sparkling
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Dessert, Sherry & Port
France
Italy
Spain
Australia
New-Zealand
Germany
Austria
Portugal
South-Africa
Greece
USA
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Wine GiftA great wine gift. -
Green WineA wine made using sustainable, organic and/or biodynamic practices in
the vineyard and the winery. -
CollectibleA wine that will improve and possibly increase in value with
careful cellaring. -
BoutiqueA wine from a small, artisanal winery. -
Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
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Frédéric Mabileau ‘Fred’ Cabernet Franc 2023
In a thirst-quenching wine style, this is an expression of carbonic maceration. This juicy wine is intense on the nose. Beautiful whole grapes, gently vinified and above all, not crushed. Atribute cuvée to Frédéric.
The Vineyard
Composed of sand and gravel, this terroir has the particularity of storing heat to return it to the vine when it needs it.
All of our grapes are harvested by hand and no insecticide is used on our vines that are about forty years old.
Vinification
Vinified with the stalks of the grapes, this wine reveals the singularity of carbonic maceration. This wine is macerated for 10 days in very large and shallow vats. This fruity cuvée is then pressed. The yeasts are indigenous and the wine has 30 mg/L of sulphites in total.
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