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Celler del Roure

(5 products)
Discover the distinctive wines of Celler del Roure, a Valencian winery renowned for its revival of traditional clay amphorae ageing and indigenous Spanish varietals. Known for producing expressive reds and whites that capture the unique terroir of Valencia, Celler del Roure offers wines with depth, balance, and a sense of heritage. Browse our collection to buy Celler del Roure wines online and explore the artistry of Valencia’s winemaking.      
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  • Celler del Roure ‘Vermell’ Garnacha Tintorera-Mandó blend 2020-Red Wine-World Wine
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    Celler del Roure ‘Vermell’ Garnacha Tintorera-Mandó blend 2020

    $34.88
    or $33.14 in case of 12 bottles.
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  • Celler del Roure ‘Parotet’ Mandó 2020-Red Wine-World Wine

    Celler del Roure ‘Parotet’ Mandó 2020

    $85.25
    or $72.46 in case of 6 bottles.
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  • Celler del Roure ‘Cullerot’ Verdil-Merseguera-PX 2021-White Wine-World Wine
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    Celler del Roure ‘Cullerot’ Verdil-Merseguera-PX 2021

    $42.63
    or $36.23 in case of 6 bottles.
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  • Celler del Roure ‘Safra’ Mandó 2021-Red Wine-World Wine

    Celler del Roure ‘Safra’ Mandó 2021

    $58.13
    or $49.41 in case of 6 bottles.
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  • Celler del Roure ‘Les Prunes’ Mandó blush 2020-White Wine-World Wine
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    Celler del Roure ‘Les Prunes’ Mandó blush 2020

    $46.99
    or $44.64 in case of 6 bottles.
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Celler del Roure is a pioneering winery in Valencia, celebrated for its commitment to preserving local heritage through the use of traditional clay amphorae and indigenous grape varieties. Located in the stunning landscape of Moixent, the winery works with native Spanish varietals such as Mandó and Verdil, bringing out the Celler del Roure is a pioneering winery in Valencia, celebrated for its commitment to preserving local heritage through the use of traditional clay amphorae and indigenous grape varieties. Located in the stunning landscape of Moixent, the winery works with native Spanish varietals such as Mandó and Verdil, bringing out the character and depth of each grape. By reviving the ancient method of amphorae ageing, Celler del Roure achieves wines with a unique texture and purity, where earthy and mineral notes blend harmoniously with fresh fruit aromas. This dedication to tradition, combined with sustainable practices, allows the winery to produce wines that are both innovative and deeply rooted in Valencia’s winemaking history. Each vintage reflects the rich cultural heritage and diverse terroir of the region, offering a memorable and authentic wine experience. read more... less

Frequently Asked Questions

What kinds of wines are Celler del Roure known for?
Celler del Roure is celebrated for its innovative approach to winemaking that combines tradition with modern practices. Known for its use of traditional clay amphorae and indigenous Spanish grape varieties, the winery produces expressive reds and whites with depth and character. Celler del Roure focuses on native varietals like Mandó and Verdil, creating wines that reflect Valencia’s unique terroir. Their reds, often made from Mandó, are known for their rich fruit, earthy undertones, and refined structure, while their Verdil-based whites offer freshness, minerality, and balanced acidity. The winery’s commitment to reviving ancient techniques adds a unique touch, making Celler del Roure’s wines a distinct expression of Valencian heritage.

Where are Celler del Roure wines made?
Celler del Roure wines are crafted in the Moixent area of Valencia, Spain, a region known for its warm Mediterranean climate and diverse soils that support a variety of indigenous grape varietals. Located in a historic winemaking region, Celler del Roure benefits from both the altitude and the influence of Mediterranean breezes, creating ideal conditions for growing Mandó, Verdil, and other native grapes. The winery combines modern techniques with ancient methods, using traditional clay amphorae for ageing to add complexity and a sense of place to the wines. Each bottle from Celler del Roure captures the essence of the Valencian landscape, reflecting the terroir, climate, and heritage of this unique Spanish wine region.

What are the best Celler del Roure wines?
Among Celler del Roure’s acclaimed wines, Parotet and Cullerot stand out as popular choices. Parotet, crafted from the native Mandó grape, is a red wine known for its depth, with notes of red fruit, subtle spice, and a unique earthy quality imparted by clay amphorae ageing. Cullerot, a white made from Verdil and other indigenous varietals, offers refreshing acidity, citrus, and mineral notes, capturing the bright character of Valencia’s terroir. Both wines showcase Celler del Roure’s dedication to quality and tradition, with Parotet highlighting the potential of Valencian reds and Cullerot offering a nuanced, authentic white wine experience. These wines are ideal for those interested in discovering the unique flavours of Valencia’s indigenous varietals.

Are Celler del Roure wines affordable?
Celler del Roure wines are generally positioned in the mid-range price bracket, providing excellent value for the quality, traditional craftsmanship, and unique character they offer. While some of the winery’s more complex selections, such as Parotet, may be priced slightly higher due to their ageing potential and use of amphorae, Celler del Roure also produces accessible options like Cullerot, allowing wine enthusiasts to experience their distinctive style without a significant investment. The winery’s dedication to reviving historical practices and sustainable viticulture enhances the value of each bottle, making Celler del Roure’s wines a worthwhile choice for those seeking authentic, terroir-driven Spanish wines with a focus on tradition and innovation.
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