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J.Moreau & Fils 1er Cru Mont De Milieu 2021
This product is only available for purchase in a case.
J.Moreau & Fils 1er Cru Mont De Milieu 2021 - 6 Bottle Case is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Since 1814, J. Moreau & Fils has been challenging the terroir of Chablis to bring out an exceptional expression of the Chardonnay grape; the only varietal grown there.
A deep knowledge of the soils and subsoils in Chablis allows J.MOREAU & Fils to identify the shade and character in each terroir, to reveal all its richness and complexity with each new vintage. Faithful to the house origins, value and culture, the Gloire (Glory) range gathers the emblematic wines that made J.MOREAU & Fils the most famous signature of Chablis all over the world.
Pale gold in colour with green hues. Aromatically, the Premier Cru is highly complex. Sometimes closed when it’s young, it develops in a few years (between 2-3 years) floral and mineral aromas depending on the vintage. The palate shows complex flavours of white flowers, peach and hazelnut balanced with mineral salinity that is the hallmark of great Chablis.
It can be enjoyed young (2-3 years old) with veal or poultry in sauce, crustaceans and shellfish, grilled fish or fresh cheese.
| Type | White Wine |
|---|---|
| Varietal(s) | Chardonnay |
| Country | France |
| Region | Burgundy |
| Appellation | Chablis |
| Brand | J.Moreau & Fils |
| Vintage | 2021 |
Wines of Chablis
Arguably the most uniquely tasting Chardonnay in the world, most people are blown away to discover this special type of Chardonnay for the first time. The cool climate region produces wines with more acidity and less fruit flavours, but a unique flinty note derived from the soils.
Although considered a part of the Burgundy wine region, Chablis is closer in distance to Champagne which it shares an exceedingly rare and unique soil with. Kimmeridgian soil is not found anywhere else in the world except in southern England, Champagne and Chablis. A 180-million-year-old geologic formation of decomposed clay and limestone, containing tiny fossilized oyster shells, this soil type produces wines full of minerality, salinity, intensity, and finesse.
In Chablis they use a similar ranking system to that of Burgundy. From Grand Crus at the top, to Premier Crus, to Chablis and Petit Chablis at the bottom.
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Red Wine
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White Wine
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Rosé Wine
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Champagne & Sparkling
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Dessert, Sherry & Port
France
Italy
Spain
Australia
New-Zealand
Germany
Austria
Portugal
South-Africa
Greece
USA
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Wine GiftA great wine gift. -
Green WineA wine made using sustainable, organic and/or biodynamic practices in
the vineyard and the winery. -
CollectibleA wine that will improve and possibly increase in value with
careful cellaring. -
BoutiqueA wine from a small, artisanal winery. -
Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
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J.Moreau & Fils 1er Cru Mont De Milieu 2021
Since 1814, J. Moreau & Fils has been challenging the terroir of Chablis to bring out an exceptional expression of the Chardonnay grape; the only varietal grown there.
A deep knowledge of the soils and subsoils in Chablis allows J.MOREAU & Fils to identify the shade and character in each terroir, to reveal all its richness and complexity with each new vintage. Faithful to the house origins, value and culture, the Gloire (Glory) range gathers the emblematic wines that made J.MOREAU & Fils the most famous signature of Chablis all over the world.
Pale gold in colour with green hues. Aromatically, the Premier Cru is highly complex. Sometimes closed when it’s young, it develops in a few years (between 2-3 years) floral and mineral aromas depending on the vintage. The palate shows complex flavours of white flowers, peach and hazelnut balanced with mineral salinity that is the hallmark of great Chablis.
It can be enjoyed young (2-3 years old) with veal or poultry in sauce, crustaceans and shellfish, grilled fish or fresh cheese.
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