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Collefrisio

(10 products)
Discover the refined charm of Collefrisio wines, where passion, purity, and the essence of Abruzzo come together beautifully. Whether you’re looking to buy Collefrisio wines online or shop for expressive Italian reds and whites, our collection captures craftsmanship, balance, and authenticity. Explore Collefrisio wines today and experience the elegance, depth, and Mediterranean warmth that make this estate one of southern Italy’s rising stars.
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  • Collefrisio Appassimento Vino Rosso 2020

    $50.33
    or $47.82 in case of 6 bottles.
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  • Collefrisio Montepulciano d’Abruzzo DOC 2022

    $29.82
    or $28.33 in case of 6 bottles.
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  • Collefrisio Rosé Terre di Chieti IGT 2024

    $29.32
    or $27.86 in case of 6 bottles.
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  • Collefrisio Filaré Trebbiano d’Abruzzo DOC 2023

    $28.17
    or $26.76 in case of 6 bottles.
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  • Collefrisio Sottosopra Vino ed Amarene NV

    $49.99
    or $47.50 in case of 6 bottles.
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  • Collefrisio Semis Montepulciano d’Abruzzo Riserva DOC 2016

    $92.32
    or $87.71 in case of 6 bottles.
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  • Collefrisio Semis Bianco Terre di Chieti IGT 2021

    $75.65
    or $71.87 in case of 6 bottles.
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  • Collefrisio Vignaquadra Montepulciano d’Abruzzo DOC 1.5L 2017

    $115.97
    or $110.17 in case of 6 bottles.
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  • Collefrisio Vignaquadra Montepulciano d’Abruzzo DOC 2021

    $44.99
    or $42.74 in case of 6 bottles.
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  • Collefrisio Vignaquadra Pecorino Terre Di Chieti IGT 2024

    $37.82
    or $35.93 in case of 6 bottles.
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Collefrisio is a dynamic winery located in the hills of Abruzzo, Italy, renowned for crafting elegant, terroir-driven wines that reflect both tradition and modern innovation. Founded by Amedeo De Luca and Antonio Patricelli, the estate spans over 35 hectares of organically farmed vineyards nestled between the Majella Mountains and the Collefrisio is a dynamic winery located in the hills of Abruzzo, Italy, renowned for crafting elegant, terroir-driven wines that reflect both tradition and modern innovation. Founded by Amedeo De Luca and Antonio Patricelli, the estate spans over 35 hectares of organically farmed vineyards nestled between the Majella Mountains and the Adriatic Sea. This unique location provides an ideal balance of altitude, sunlight, and maritime breezes, enhancing freshness and complexity. Collefrisio is celebrated for its exceptional Montepulciano d’Abruzzo, Trebbiano, and Pecorino, alongside expressive blends that highlight Abruzzo’s potential for world-class wines. Combining sustainable farming with minimal-intervention winemaking, Collefrisio produces wines of purity, structure, and elegance—each bottle a tribute to the natural beauty and vibrant character of its homeland. read more... less

Frequently Asked Questions

What kinds of wines are Collefrisio known for?

Collefrisio is best known for its expressive range of Montepulciano d’Abruzzo, Trebbiano d’Abruzzo, and Pecorino wines, each showcasing the richness and freshness of Abruzzo’s terroir. The Montepulciano d’Abruzzo is the flagship red, offering deep notes of blackberry, cherry, and spice with smooth tannins and refined balance. The Trebbiano d’Abruzzo delivers crisp citrus and floral tones, while the Pecorino—one of the region’s rising stars—stands out for its texture, minerality, and lively acidity. Collefrisio also produces elegant blends under its In & Out and Vignaquadra labels, which combine innovation with regional authenticity. Each wine reflects the estate’s organic approach and dedication to quality, resulting in bottles that embody modern Abruzzo—vibrant, balanced, and full of Mediterranean character.

Where are Collefrisio wines made?

Collefrisio wines are made in Chieti, in the Abruzzo region of central Italy. The estate’s vineyards lie between the Adriatic Sea and the Majella Mountains, where warm days, cool nights, and ocean breezes create ideal growing conditions. The soils—composed of limestone and clay—provide excellent drainage and mineral richness, giving the wines freshness and structure. All vineyards are organically farmed, with sustainable practices that promote biodiversity and preserve the natural environment. In the cellar, Collefrisio combines traditional methods with modern technology, using gentle pressing, temperature-controlled fermentation, and minimal sulphur to maintain purity. This harmony between nature and technique defines Collefrisio’s style, producing wines that authentically express the landscapes of Abruzzo—elegant, vibrant, and unmistakably Italian.

What are the best Collefrisio wines?

The best Collefrisio wines showcase the estate’s mastery of balance, elegance, and regional authenticity. The Montepulciano d’Abruzzo is a flagship, delivering lush fruit, soft tannins, and subtle spice—an iconic expression of the region. The Pecorino Collefrisio is another standout, offering crisp acidity, citrus zest, and floral minerality that make it refreshing yet complex. The Vignaquadra Montepulciano adds depth and sophistication, while the In & Out Bianco and Rosso blends highlight modern creativity with Mediterranean vibrancy. Each of these wines reflects organic farming, meticulous selection, and minimal intervention, resulting in exceptional purity and balance. Whether red, white, or rosé, Collefrisio’s wines embody the best of Abruzzo’s evolving wine culture—refined, expressive, and irresistibly drinkable.

Are Collefrisio wines affordable?

Collefrisio wines are widely praised for offering outstanding value, delivering high-quality organic craftsmanship at approachable prices. The Montepulciano d’Abruzzo and Trebbiano d’Abruzzo provide excellent everyday drinking options, combining depth and freshness at accessible price points. The Pecorino and Vignaquadra selections offer greater complexity and structure while remaining affordable compared to many premium Italian wines. Each bottle reflects the estate’s dedication to sustainable viticulture, careful winemaking, and regional integrity. Collefrisio’s ability to balance artisanal quality with reasonable pricing has made it a favourite among wine lovers seeking authentic Italian character without extravagance—proving that organic, beautifully crafted wines can still be enjoyed by everyone.