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Gosset Celebris Extra Brut 2012
Select the 6 bottle case option from the quantity selector menu.A 5% discount has already been
applied to this option.
Gosset Celebris Extra Brut 2012 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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An opulent appearance, bright pale gold with emerald green highlights characteristic of wines with a high proportion of Chardonnay. The bubbles are fine and rise in a thin and persistent ribbon. The nose has ripe aromas of frangipane, Tarte Tatin, honey or salted butter caramel refreshed by aromas of pear, pineapple or citrus fruits such as kaffir lime citron and sweet lime. The palate is open and flawless with salty notes followed by complex aromas reminiscent of pear, grapefruit and yuzu. This wine’s pure and fresh characteristics make it the perfect accompaniment to food but with patience it will reveal all its complexity and richness.
A perfect aperitif or with unusual food pairings such as Aveyron lamb, globe artichokes, Tonka beans or Brie de Meaux with vanilla.
| Type | White Wine |
|---|---|
| Varietal(s) | Chardonnay |
| Country | France |
| Region | Champagne |
| Brand | Gosset |
| Vintage | 2012 |
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Gosset Celebris Extra Brut 2012
An opulent appearance, bright pale gold with emerald green highlights characteristic of wines with a high proportion of Chardonnay. The bubbles are fine and rise in a thin and persistent ribbon. The nose has ripe aromas of frangipane, Tarte Tatin, honey or salted butter caramel refreshed by aromas of pear, pineapple or citrus fruits such as kaffir lime citron and sweet lime. The palate is open and flawless with salty notes followed by complex aromas reminiscent of pear, grapefruit and yuzu. This wine’s pure and fresh characteristics make it the perfect accompaniment to food but with patience it will reveal all its complexity and richness.
A perfect aperitif or with unusual food pairings such as Aveyron lamb, globe artichokes, Tonka beans or Brie de Meaux with vanilla.
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