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We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 12,000+ fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
If you would like to confirm stock levels before placing your order, please contact us here. Alternatively, if products are unavailable you will be informed in a reasonable time and we will process a refund/replacement for you.
Henriques & Henriques Sercial 15Yo NV (500ml)
A 5% discount has already been
applied to this option.
Henriques & Henriques Sercial 15Yo NV (500ml) - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Henriques and Henriques 15 Year Old range is produced using the traditional Canteiro method in Henrique's purpose-built lodges in Câmara de Lobos. In this process, the wines are cask-aged for a period of at least three years in the Canterio lodge, against south-facing windows subjecting the wine to the gentler, natural warmth of the sun, where it undergoes a much slower process of maturation.
Sercial produces the driest and most bracing Madeira style, and is best served as an aperitif, with tapas style dishes or seafood. It also works very well with Sashimi, consommés or soups
| Type | Dessert, Sherry & Port |
|---|---|
| Varietal(s) | Sercial |
| Country | Portugal |
| Region | Madeira |
| Brand | Henriques & Henriques |
Portuguese Wine

Portugal as a wine producing country is sometimes unfortunately overshadowed by its European neighbours, however, it has a long wine making history and the region’s popularity is growing as people start to take notice of its quality and unique character.
The country has a large array of native grape varietals which are used to produce an abundant variety of different wines. Nevertheless, the two most popular wines styles exported are from Vinho Verde and the Douro regions.
Douro is the home of Port wine, and the city of Oporto where the wine gets its name. It is one of the major rivers in Portugal, and with fertile soils around its banks, increased attention has also been given to the Douro region’s non fortified wine production in recent years. Full bodied and concentrated dry reds made from grape varieties such as Touriga Nacional, Spanish Tempranillo, Touriga Franca, Tinta Barroca and Tinto Cão are all worth a try.
Vinho Verde in the north of Portugal is responsible for producing effervescent, lively, and refreshing white wine that is increasingly becoming Portugal’s most famous. Perfect when served chilled on a hot day, it is known for zingy lime flavours, a sharp minerality and subtle grassiness. The wine is often a blend but will usually be predominantly based on Alvarinho grapes which gives it its unique character.
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