Our location
We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 5000 fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
If you would like to confirm stock levels before placing your order, please contact us here. Alternatively, if products are unavailable you will be informed in a reasonable time and we will process a refund/replacement for you.
Le Caniette Lucrezia Passerina Marche IGP 2023
Select the 6 bottle case option from the quantity selector menu.A 5% discount has already been
applied to this option.
Le Caniette Lucrezia Passerina Marche IGP 2023 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
Couldn't load pickup availability
Vintage Vigilant
Vintage Vigilant
We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
Seen it Cheaper?
Seen it Cheaper?
We strive to offer the best prices on over 5000 wines. If you've seen this product cheaper elsewhere, please message our dedicated price match service line to see if we can do you a better deal.
Delivery Times
Delivery Times
To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.
Returns and Warranty
Returns and Warranty
Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.
-
Red Wine
-
White Wine
-
Rosé Wine
-
Champagne & Sparkling
-
Dessert, Sherry & Port
France
Italy
Spain
Australia
New-Zealand
Germany
Austria
Portugal
South-Africa
Greece
USA
-
Wine GiftA great wine gift. -
Green WineA wine made using sustainable, organic and/or biodynamic practices in
the vineyard and the winery. -
CollectibleA wine that will improve and possibly increase in value with
careful cellaring. -
BoutiqueA wine from a small, artisanal winery. -
Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
White wine produced using Passerina grapes. The grapes are carefully selected and collected in boxes, then stored in cold storage at a temperature between 5 and 10 degrees Celsius for a period of 5-10 days. Subsequently, destemming and extremely delicate pressing takes place in an oxygen-free environment. The must yield is approximately 50%, with static cleaning to remove impurities. Next comes the inoculation of selected yeasts, followed by fermentation at a controlled temperature of around 15°C, which lasts for around 30 days.
The result is a straw yellow wine with greenish reflections. The bouquet reveals notes of acacia flowers, peach, pear, citrus fruits and a mineral hint. In the mouth, the wine is fresh, savory, soft, balanced and enveloping.
This wine is perfect as an aperitif and goes beautifully with seafood appetizers, cold cuts and fresh cheeses.
| Type | White Wine |
|---|---|
| Varietal(s) | Passerina |
| Country | Italy |
| Region | Marche |
| Brand | Le Caniette |
| Vintage | 2023 |
Le Caniette Lucrezia Passerina Marche IGP 2023
White wine produced using Passerina grapes. The grapes are carefully selected and collected in boxes, then stored in cold storage at a temperature between 5 and 10 degrees Celsius for a period of 5-10 days. Subsequently, destemming and extremely delicate pressing takes place in an oxygen-free environment. The must yield is approximately 50%, with static cleaning to remove impurities. Next comes the inoculation of selected yeasts, followed by fermentation at a controlled temperature of around 15°C, which lasts for around 30 days.
The result is a straw yellow wine with greenish reflections. The bouquet reveals notes of acacia flowers, peach, pear, citrus fruits and a mineral hint. In the mouth, the wine is fresh, savory, soft, balanced and enveloping.
This wine is perfect as an aperitif and goes beautifully with seafood appetizers, cold cuts and fresh cheeses.
Size: