The Wine Front – Biodynamic farming, lees maturation, attention to detail, great vineyard sites. Rudi Bauer of Quartz Reef has many positives in the manifestation of his life work. Beyond that, and so often it’s hard to separate the person who makes the wine from the wine itself, he’s an outstanding human. And hilarious. That being said, it means little when wines are in brown paper bags being tasted. This wine leapt from the pack. Incredible intensity, inward concentration, a knife edge of acidity in finely wrapped layers of toastiness, marzipan, brioche with a sleek, lean profile of green apple and citrus. Fine, fine bubbles add dimension and freshness. Aside its precision, it’s gorgeous to drink, refreshing the palate with each sip, leaving lingering detail of the presence of the wine. Insanely good drinking. It’s fine wine personified. Kudos here.

Wine Spectator –

Wine Enthusiast – An attractive value, this is generous and fresh, with layers of citrus, peach, honey and dried grass. Pair this with cheese appetizers or Parmigiano chunks.

James Halliday – This is the OG – the one that started the whole crazy, controversial movement towards prosecco in this country. It brings energy, zest, plenty of bubbly attitude and a just-glad-to-be-alive vivacity that can't fail to excite. Flavours are bright in red apple, lemon zest, quince and tart grapefruit, with acidity running bright and pristine. Don't overthink it, just enjoy.

James Suckling – A fresh, apple and pear nose with some hints of lemon, too. The palate has a fresh, brisk and attractively crisp feel. Plenty of flavor and plenty of freshness. Drink now.

Wine Enthusiast – An aroma of ripe pear makes an appearance on the nose. The same pristine and abundant tone plays on the palate, supported by fresh lemon. Balance and concentration are an ideal counterbalance to a racy vein of acidity. The finish is utterly refreshing and lasting.

Robert Parker/Wine Advocate – The NV Brut Premier Cru is a very pretty wine laced with expressive notes of citrus, lemon, white peaches and flowers. This mid-weight, floral Champagne will make an excellent aperitif, but it can also stand up to lighter-bodied foods. It is a beautifully balanced wine with plenty of Chardonnay character.

Wine Enthusiast – A subtle whiff of crushed citrus foliage sets a tone of aromatic, lifted freshness. The concentration and depth of the freshness on the bone-dry palate carries these aromatic notions in a bold, linear and powerful package. Freshness lets the citrus fruit shine, a real triumph in a hot vintage.