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Two Paddocks

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Discover the remarkable wines of Two Paddocks, a boutique winery in Central Otago, New Zealand, known for crafting elegant, small-batch Pinot Noir and Riesling. Owned by actor Sam Neill, Two Paddocks produces wines that capture the essence of the region’s cool climate and terroir. Explore our selection to buy Two Paddocks wines online and add these beautifully expressive New Zealand wines to your collection, perfect for any occasion.      
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  • Two Paddocks Picnic by Two Paddocks Riesling 2022-White Wine-World Wine

    Two Paddocks Picnic by Two Paddocks Riesling 2022

    $35.00
    or $33.25 in case of 12 bottles.
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  • Two Paddocks Picnic by Two Paddocks Pinot Noir 2023-Red Wine-World Wine

    Two Paddocks Picnic by Two Paddocks Pinot Noir 2023

    $43.32
    or $41.16 in case of 6 bottles.
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  • Two Paddocks Pinot Noir 2023-Red Wine-World Wine

    Two Paddocks Pinot Noir 2023

    $63.32
    or $60.15 in case of 6 bottles.
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  • Two Paddocks Rosé 2024-Rose Wine-World Wine

    Two Paddocks Rosé 2024

    $36.66
    or $34.83 in case of 12 bottles.
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  • Two Paddocks Proprietor's Reserve The Fusilier Pinot Noir 2021-Red Wine-World Wine

    Two Paddocks Proprietor's Reserve The Fusilier Pinot Noir 2021

    $109.97
    or $104.47 in case of 6 bottles.
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  • Two Paddocks Proprietor's Reserve The First Paddock Pinot Noir 2021-Red Wine-World Wine

    Two Paddocks Proprietor's Reserve The First Paddock Pinot Noir 2021

    $109.97
    or $104.47 in case of 6 bottles.
    View details

Two Paddocks is a family-owned winery nestled in Central Otago, New Zealand, founded by actor and wine enthusiast Sam Neill. Renowned for producing high-quality Pinot Noir, the estate places a strong emphasis on organic practices and a hands-on approach to winemaking. The vineyards benefit from Central Otago’s distinct climate, with Two Paddocks is a family-owned winery nestled in Central Otago, New Zealand, founded by actor and wine enthusiast Sam Neill. Renowned for producing high-quality Pinot Noir, the estate places a strong emphasis on organic practices and a hands-on approach to winemaking. The vineyards benefit from Central Otago’s distinct climate, with warm days and cool nights that contribute to the exceptional structure and elegance of the wines. Two Paddocks crafts its wines with a focus on terroir expression, allowing each bottle to reflect the unique qualities of its vineyard sites. In addition to Pinot Noir, the winery also produces limited quantities of Riesling, known for its vibrant acidity and purity. With a dedication to sustainable practices, Two Paddocks embodies the spirit of boutique New Zealand winemaking. read more... less

Frequently Asked Questions

What kinds of wines are Two Paddocks known for?
Two Paddocks is celebrated for producing exceptional Pinot Noir and Riesling wines that capture the unique character of New Zealand’s Central Otago region. Pinot Noir is the winery’s flagship variety, crafted with great care to showcase the structure, elegance, and complexity of Central Otago’s terroir. Known for its red berry flavours, fine tannins, and subtle spice, Two Paddocks Pinot Noir reflects both the vineyard’s cool-climate qualities and the winery’s organic practices. In addition, Two Paddocks produces small amounts of Riesling, which offers a vibrant acidity, minerality, and citrus notes. The winery’s commitment to sustainable practices and terroir-driven winemaking results in wines that are both expressive and true to their origins.

Where are Two Paddocks wines made?
Two Paddocks wines are crafted in the Central Otago region of New Zealand’s South Island, an area known for its cool climate and dramatic landscapes. Central Otago is the world’s southernmost wine-growing region, with a climate characterised by warm days and cool nights, allowing grapes to ripen slowly and develop rich flavours alongside balanced acidity. The vineyards of Two Paddocks are nestled within this unique terrain, benefitting from the region’s diverse soils, which range from loam to schist. Founder Sam Neill’s dedication to organic vineyard management and minimal intervention ensures that each wine reflects the natural qualities of Central Otago’s terroir, resulting in wines that embody the purity and complexity of the region.

What are the best Two Paddocks wines?
Among Two Paddocks’ highly regarded wines, the First Paddock Pinot Noir and The Fusilier Pinot Noir are particularly celebrated. First Paddock, from the original vineyard, offers exceptional depth with notes of dark cherry, spice, and a smooth, refined finish, making it a favourite among Pinot Noir enthusiasts. The Fusilier Pinot Noir, from the Bannockburn vineyard, is another standout, showcasing layers of red fruit, fine tannins, and an earthy complexity. Two Paddocks also produces a Picnic Pinot Noir, an approachable expression with bright berry flavours and a silky texture, ideal for casual enjoyment. These wines represent Two Paddocks’ dedication to quality and terroir, making them a must-try for lovers of New Zealand Pinot Noir.

Are Two Paddocks wines affordable?
Two Paddocks wines are positioned within the premium range, reflecting their boutique production, organic practices, and the quality associated with Central Otago’s terroir. While the First Paddock and The Fusilier are priced higher due to their small-batch nature and ageing potential, the winery also offers options like the Picnic Pinot Noir, which provides a more accessible introduction to Two Paddocks’ style and Central Otago’s unique climate. The winery’s focus on sustainable practices and artisanal winemaking adds value, making these wines a worthwhile investment for those seeking quality and authenticity in New Zealand wines. This balance of quality and accessibility makes Two Paddocks wines suitable for collectors and casual drinkers alike.
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