Our location
We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 5000 fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
If you would like to confirm stock levels before placing your order, please contact us here. Alternatively, if products are unavailable you will be informed in a reasonable time and we will process a refund/replacement for you.
Dark Matter Spiced Rum 700ml
Select the 6 bottle case option from the quantity selector menu.A 5% discount has already been
applied to this option.
Dark Matter Spiced Rum 700ml - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Vintage Vigilant
Vintage Vigilant
We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
Seen it Cheaper?
Seen it Cheaper?
We strive to offer the best prices on over 5000 wines. If you've seen this product cheaper elsewhere, please message our dedicated price match service line to see if we can do you a better deal.
Delivery Times
Delivery Times
To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.
Returns and Warranty
Returns and Warranty
Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.
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Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
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- JRJancis Robinson
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Dark Matter Spiced Rum 700ml
Those who know Dark Matter know that it is far from your average spiced Rum. First of all, it is Scotland’s first and only Rum, made in a purpose-built distillery in Banchory (between the Cairngorms and Aberdeen). Then it is a craft spiced Rum made by three Rum nuts (brothers Jim and John Ewan, with Cory Mason—ex-Rum distiller at New York State’s Berkshire Mountain Distillers) from the finest possible ingredients. A produce-based spice Rum if you like, rather than the syrup-based products that dominate the market.
It all starts with the highest purity level, refiner’s grade molasses—a standard of molasses almost unheard of these days in rum distillation. Following distillation, the all-important fresh spices are added for a week-long infusion. The recipe stands out not just for the freshness of the ingredients but also the notable absence of vanilla. Dark Matter’s infusion takes in a swathe of fresh ginger, green peppercorns, hand-crushed allspice berries and Indian long pepper (a close relative of black pepper yet with a spicier personality). Finally, to impart the ideal balance of sweet and spice, 60 g/l molasses is added back. No caramel colour is added!
| Type | Spirits |
|---|---|
| Varietal(s) | Rum |
| Country | United Kingdom |
| Region | Banchory |
| Brand | Dark Matter |
