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We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 5000 fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
If you would like to confirm stock levels before placing your order, please contact us here. Alternatively, if products are unavailable you will be informed in a reasonable time and we will process a refund/replacement for you.
Yangarra 'High Sands' Grenache 2020
Select the 6 bottle case option from the quantity selector menu.A 5% discount has already been
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Yangarra 'High Sands' Grenache 2020 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
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Critic reviews
Critic reviews
The Wine Front – Perfume, spiced biscuit, strawberry and raspberry, almond meal, a little menthol. Medium-bodied, beautiful structure here, so fine-boned with graphite tannin, almond and raspberry, and don’t mind me, but maybe a little venison and juniper berry thing happening, which adds a layer of complexity, and a fresh red fruited finish that goes very long. And the tannin that closes it out is really something. Superb. - Gary Walsh, 21 April 2023
James Halliday – From the 1.7ha Block 31, the highest section of the 1946 bush vines. 50% whole berries, wild yeast open-fermented; matured in a foudre and ceramic eggs for 11 months. Truly great wines add something new on each taste; here, there’s an ethereal, otherworldly purity to the lingering finish and aftertaste. - 99 points, James Halliday (The Weekend Australian)
James Suckling – Wild fermented. Open tops. Extracted dutifully across a 21 day window. Foudre and eggs for 11 months thereafter. This is powerful wine reigned in by sumptuous tannins, like matrix dots doused with spice and teeming across the mind's eye. More southern Rhone than Gredos, often the inspiration in these parts. Moroccan souk. Goa trail blazing. Darker, danker fruits, clove and assertive tannins ... those gorgeous tannins, pulling the wine to prodigious length. Wow! Drink or hold. Screw cap. - Neg Godwin MW, 10 August 2023
Decanter – A few extra years in bottle has only improved this elite Grenache. Its vivacious freshness and lean, muscular fruit power are now beautifully balanced through the long, complex palate, where heady wafts of wild herbs are framed by fresh plum and wild raspberry. Matured for 11 months in older large French oak foudres and ceramic eggs. Biodynamic. - David Sly, 18 March 2024
Huon Hooke – Medium-depth colour with a reserved nose, a mite restrained at this stage, with aromas of plum pits and skins, background spices, the same in the mouth, where it has good depth of intense and compact flavour but seems a tad latent. This is puzzling: it almost certainly needs more time, but it's hard to see the value at this moment. An elegant style of grenache for sure, and less exuberant than some earlier vintages. 31 December 2022
Vintage Vigilant
Vintage Vigilant
We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.
Seen it Cheaper?
Seen it Cheaper?
We strive to offer the best prices on over 5000 wines. If you've seen this product cheaper elsewhere, please message our dedicated price match service line to see if we can do you a better deal.
Delivery Times
Delivery Times
To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.
Returns and Warranty
Returns and Warranty
Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.
The Wine Front – Perfume, spiced biscuit, strawberry and raspberry, almond meal, a little menthol. Medium-bodied, beautiful structure here, so fine-boned with graphite tannin, almond and raspberry, and don’t mind me, but maybe a little venison and juniper berry thing happening, which adds a layer of complexity, and a fresh red fruited finish that goes very long. And the tannin that closes it out is really something. Superb. - Gary Walsh, 21 April 2023
James Halliday – From the 1.7ha Block 31, the highest section of the 1946 bush vines. 50% whole berries, wild yeast open-fermented; matured in a foudre and ceramic eggs for 11 months. Truly great wines add something new on each taste; here, there’s an ethereal, otherworldly purity to the lingering finish and aftertaste. - 99 points, James Halliday (The Weekend Australian)
James Suckling – Wild fermented. Open tops. Extracted dutifully across a 21 day window. Foudre and eggs for 11 months thereafter. This is powerful wine reigned in by sumptuous tannins, like matrix dots doused with spice and teeming across the mind's eye. More southern Rhone than Gredos, often the inspiration in these parts. Moroccan souk. Goa trail blazing. Darker, danker fruits, clove and assertive tannins ... those gorgeous tannins, pulling the wine to prodigious length. Wow! Drink or hold. Screw cap. - Neg Godwin MW, 10 August 2023
Decanter – A few extra years in bottle has only improved this elite Grenache. Its vivacious freshness and lean, muscular fruit power are now beautifully balanced through the long, complex palate, where heady wafts of wild herbs are framed by fresh plum and wild raspberry. Matured for 11 months in older large French oak foudres and ceramic eggs. Biodynamic. - David Sly, 18 March 2024
Huon Hooke – Medium-depth colour with a reserved nose, a mite restrained at this stage, with aromas of plum pits and skins, background spices, the same in the mouth, where it has good depth of intense and compact flavour but seems a tad latent. This is puzzling: it almost certainly needs more time, but it's hard to see the value at this moment. An elegant style of grenache for sure, and less exuberant than some earlier vintages. 31 December 2022
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Wine GiftA great wine gift. -
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Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
Yangarra 'High Sands' Grenache 2020
One of the best examples of Grenache in the world.
High Sands Grenache is the pinnacle of Yangarra's estate. Reaching deep within the sandy soil, their prized 1946 old vines produce wines that balance intense power and complexity with fragrance and beauty.
Sourced exclusively from our special Block 31 (1.7 Ha). At 210m elevation, this is the highest section of the 1946 planted bush vine Grenache, which also has the deepest sandy soil. Extremely low yields. Hand-picked on the 23rd of March, being a flower day on the biodynamic astrological calendar. Mechanically sorted. Destemmed, 50% whole berries and remaining crushed. Cold soak. Open fermenters with a long gentle maceration for a minimum of 21 days. Wild yeast ferment. No pressings are used in this wine. Matured on lees in older large Format French oak and sandstone egg for 11 months.
| Type | Red Wine |
|---|---|
| Varietal(s) | Grenache |
| Country | Australia |
| Region | McLaren Vale |
| Brand | Yangarra Estate |
| Vintage | 2020 |
