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Morningside Pinot Noir 2019
Select the 6 bottle case option from the quantity selector menu.A 5% discount has already been
applied to this option.
Morningside Pinot Noir 2019 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Morningside produces Pinot and Chardonnay that's brimming with potential - powerful, redolent wines with rich colour and varietal typicity. The site is perched on peaty, rich soils, with a precious sliver of limestone. This will be the last Pinot Noir produced in the structured style Morningside Vineyard so strike while the iron is hot. This site is now in the capable hands of the neighbours at Pressing Matters.
The 2019 Morningside Pinot Noir receives 10-20% whole bunches the fruit is given a four-day cold soak, followed by wild-yeast fermentation over 7-10 days. The wine is matured for 12 months in seasoned French oak barriques. Delicious dark fruit like blackberries and black currants complemented by a gentle mocha finish.
| Type | Red Wine |
|---|---|
| Varietal(s) | Pinot Noir |
| Country | Australia |
| Region | Tasmania |
| Brand | Morningside |
| Vintage | 2019 |
Tasmanian Wine
The Tasmanian wine region is a cool climate region, the most southerly of all wine regions in Australia. Due to the lower temperatures, the area grows primarily Chardonnay, Pinot Noir and Sauvignon Blanc, with smaller plantings of Riesling, Pinot Gris and Cabernet Sauvignon.
“Having been to many wine tastings over the years, I can definitely say from a personal standpoint that Tasmanian Chardonnay and Pinot noir are always ones I look forward to trying if they are on the menu. They are almost always high calibre wines that can easily compete against what the rest of the world has to offer in these varietals.” Jason C. – World Wine.
While Tasmania makes great still wines, the exceptional Chardonnay and Pinot Noir also make for excellent sparkling wines.
More recent vintages since 2005 have been positively impacted by the effects of global warming. With slightly higher temperatures the grapes are ensured to ripen fully and produce more vibrant wine.
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Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
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Morningside Pinot Noir 2019
Morningside produces Pinot and Chardonnay that's brimming with potential - powerful, redolent wines with rich colour and varietal typicity. The site is perched on peaty, rich soils, with a precious sliver of limestone. This will be the last Pinot Noir produced in the structured style Morningside Vineyard so strike while the iron is hot. This site is now in the capable hands of the neighbours at Pressing Matters.
The 2019 Morningside Pinot Noir receives 10-20% whole bunches the fruit is given a four-day cold soak, followed by wild-yeast fermentation over 7-10 days. The wine is matured for 12 months in seasoned French oak barriques. Delicious dark fruit like blackberries and black currants complemented by a gentle mocha finish.
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