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Clover Hill Exceptionnelle Vintage Rosé 2017
Select the 6 bottle case option from the quantity selector menu.A 5% discount has already been
applied to this option.
Clover Hill Exceptionnelle Vintage Rosé 2017 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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APPEARANCE
Soft salmon blush.
AROMA
A highly expressive bouquet of rose petals and red strawberries.
PALATE
A fine persistent bead and mouth-filling mousse. The wine dis plays rich flavours of strawberry and citrus with hints of brioche. A fine, crisp and textural sparkling wine, it has a superb dosage balance and persistence.
REGION NOTES
The Clover Hill Vintage Rosé is sourced solely from the Clover Hill vineyard in the Pipers River region of North-Eastern Tasma nia, an area becoming acknowledged as the premier location for cool-climate sparkling wine in Australia.
| Type | Champagne & Sparkling |
|---|---|
| Varietal(s) | Chardonnay |
| Country | Australia |
| Region | Tasmania |
| Brand | Clover Hill |
| Vintage | 2017 |
Tasmanian Wine
The Tasmanian wine region is a cool climate region, the most southerly of all wine regions in Australia. Due to the lower temperatures, the area grows primarily Chardonnay, Pinot Noir and Sauvignon Blanc, with smaller plantings of Riesling, Pinot Gris and Cabernet Sauvignon.
“Having been to many wine tastings over the years, I can definitely say from a personal standpoint that Tasmanian Chardonnay and Pinot noir are always ones I look forward to trying if they are on the menu. They are almost always high calibre wines that can easily compete against what the rest of the world has to offer in these varietals.” Jason C. – World Wine.
While Tasmania makes great still wines, the exceptional Chardonnay and Pinot Noir also make for excellent sparkling wines.
More recent vintages since 2005 have been positively impacted by the effects of global warming. With slightly higher temperatures the grapes are ensured to ripen fully and produce more vibrant wine.
Critic reviews
Critic reviews
James Halliday – A blend of 59/38/3% chardonnay/pinot noir/pinot meunier, all estate-grown Pipers River fruit; 40 months on lees, disgorged Jan ’02. Medium salmon in the glass with a fine, persistent bead. Awash with notes of red apple and redcurrant. Hints of crushed stone, cherry clafoutis, clotted cream and strawberry flan. There's a swell of dosage on the finish, placing it on the ridgeline of off-dry, but the finish is clean and carries nicely.
James Halliday – A blend of 59/38/3% chardonnay/pinot noir/pinot meunier, all estate-grown Pipers River fruit; 40 months on lees, disgorged Jan ’02. Medium salmon in the glass with a fine, persistent bead. Awash with notes of red apple and redcurrant. Hints of crushed stone, cherry clafoutis, clotted cream and strawberry flan. There's a swell of dosage on the finish, placing it on the ridgeline of off-dry, but the finish is clean and carries nicely.
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careful cellaring. -
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Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
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Clover Hill Exceptionnelle Vintage Rosé 2017
APPEARANCE
Soft salmon blush.
AROMA
A highly expressive bouquet of rose petals and red strawberries.
PALATE
A fine persistent bead and mouth-filling mousse. The wine dis plays rich flavours of strawberry and citrus with hints of brioche. A fine, crisp and textural sparkling wine, it has a superb dosage balance and persistence.
REGION NOTES
The Clover Hill Vintage Rosé is sourced solely from the Clover Hill vineyard in the Pipers River region of North-Eastern Tasma nia, an area becoming acknowledged as the premier location for cool-climate sparkling wine in Australia.
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