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La Cepa del Pelayo Manchuela Ole de Passion

$23.99
$20.59  -  Save 14%   with 12 bottle case  
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To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

Returns and Warranty

Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

About this Wine

La Cepa del Pelayo is a fledgling project that began in 2016, as an initiative of the Pelayo family's third generation of vine growers, with the goal of restoring vineyard relatives of old vines and producing quality wine using ancestral practises from the Region of La Manchuela.

Clean and vibrant pale yellow wine with greenish tints. Aromatic strength ranges from medium to high, with good candour and clarity. Macabeo's primary fragrances include zesty (lemon, grapefruit), white flowers (orange blossom and jasmine), and a background of freshly cut grass. On the palate, we find a wine that is both fresh and vibrant, with notes of lemon and grapefruit, as well as luscious white fruit (apple and pear). Very enjoyable straightforward approach, with good concentration and length, pronounced acidity (characteristic of the varietal), and unctuous texture from lees ageing.

Type White Wine
Varietal(s) Macabeo
Country Spain
Region La Mancha
Brand La Cepa del Pelayo

Wines of Spain

With 2.9 million acres of land planted in wine grapes, Spain is the most widely planted wine producing nation and second largest producer in the world. Many styles of wine are produced in the country most of which are based on native grape varietals.

The two most famous regions are Rioja and Ribera del Duero for their Tempranillo production. Rioja Tempranillo (the classic) will be lighter and fresher with red fruit flavours as compared to those from Ribera del Duero that are often deep purple, higher in alcohol with more tannins and intense black fruit character. Rioja is also known for producing Garnacha (Grenache), as well as rich, nutty whites from the indigenous Viura varietal.

In the Catalonia region, Spain is recognized for making a sparkling wine in the traditional method but using native grape varieties. This is called Cava. Priorat, a subregion within Catalonia specializes in making still red blends of Garnacha, Carignan and often Syrah and Cabernet Sauvignon in a bold and full-bodied style. Together with Rioja, wines from Priorat have achieved DOCa/DOQ status signifying their quality.

Sherry is Spain’s famous fortified wine which can either be completely dry, lusciously sweet or somewhere in between. This is made in the southern region of Jerez.

Other notable Spanish wine styles include: Monastrell (AKA. Mataro/Mourvèdre), produced in the Jumilla region and refreshing white Albariño and Verdejo from north western Galacia.

La Cepa del Pelayo Manchuela Ole de Passion-White Wine-World Wine
La Cepa del Pelayo

La Cepa del Pelayo Manchuela Ole de Passion

$23.99

La Cepa del Pelayo is a fledgling project that began in 2016, as an initiative of the Pelayo family's third generation of vine growers, with the goal of restoring vineyard relatives of old vines and producing quality wine using ancestral practises from the Region of La Manchuela.

Clean and vibrant pale yellow wine with greenish tints. Aromatic strength ranges from medium to high, with good candour and clarity. Macabeo's primary fragrances include zesty (lemon, grapefruit), white flowers (orange blossom and jasmine), and a background of freshly cut grass. On the palate, we find a wine that is both fresh and vibrant, with notes of lemon and grapefruit, as well as luscious white fruit (apple and pear). Very enjoyable straightforward approach, with good concentration and length, pronounced acidity (characteristic of the varietal), and unctuous texture from lees ageing.

Size:

  • 1 Bottle
  • 12 Bottle Case
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