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La Soufrandière Pouilly-Vinzelles 2023
Sale ends Sunday at 11:59 pm. Some exclusions apply.
La Soufrandière Pouilly-Vinzelles 2023 - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Biodynamic. This wine grows in one of Mâcon’s very best sites. Les Quarts is sectioned into four lieux-dits (or historical place names): Haut, Bas, Le Clochetonand Les Quarts Touches. This is a blend of those parcels which do not make it into La Soufrandière’s Les Quarts cuvée. The vines, aged 35 to 50 years old, are a touch younger than those for the Les Quarts bottling, and this also includes a small parcel of Au Bourgeois just in front of Les Bouchardières.
Planted at 230 metres on classic Bajocian clay and Jurassic limestone, this beautiful slope has been certified biodynamic since 2006. The 2023 was vinified mainly in old barriques. The domaine uses no new oak, by the way, with the barrels in the cellar having an average age of 10 to 12 years. Along with ex-Leflaive and Lafon barrels, the Bret brothers also bought used 300-litre casks from Olivier Lamy.
This wine has always been touching 1er Cru quality, so it’s no surprise that Jean-Phillipe believes Les Quarts will likely become a certified 1er Cru from the 2024 vintage (even if this cuvée will not be labelled 1er Cru). Expect drive, satiny depth and length of flavour with beautiful, tonic freshness running throughout.
| Type | White Wine |
|---|---|
| Varietal(s) | Chardonnay |
| Country | France |
| Region | Burgundy |
| Brand | La Soufrandiere |
| Vintage | 2023 |
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Red Wine
-
White Wine
-
Rosé Wine
-
Champagne & Sparkling
-
Dessert, Sherry & Port
France
Italy
Spain
Australia
New-Zealand
Germany
Austria
Portugal
South-Africa
Greece
USA
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Wine GiftA great wine gift. -
Green WineA wine made using sustainable, organic and/or biodynamic practices in
the vineyard and the winery. -
CollectibleA wine that will improve and possibly increase in value with
careful cellaring. -
BoutiqueA wine from a small, artisanal winery. -
Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
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La Soufrandière Pouilly-Vinzelles 2023
Biodynamic. This wine grows in one of Mâcon’s very best sites. Les Quarts is sectioned into four lieux-dits (or historical place names): Haut, Bas, Le Clochetonand Les Quarts Touches. This is a blend of those parcels which do not make it into La Soufrandière’s Les Quarts cuvée. The vines, aged 35 to 50 years old, are a touch younger than those for the Les Quarts bottling, and this also includes a small parcel of Au Bourgeois just in front of Les Bouchardières.
Planted at 230 metres on classic Bajocian clay and Jurassic limestone, this beautiful slope has been certified biodynamic since 2006. The 2023 was vinified mainly in old barriques. The domaine uses no new oak, by the way, with the barrels in the cellar having an average age of 10 to 12 years. Along with ex-Leflaive and Lafon barrels, the Bret brothers also bought used 300-litre casks from Olivier Lamy.
This wine has always been touching 1er Cru quality, so it’s no surprise that Jean-Phillipe believes Les Quarts will likely become a certified 1er Cru from the 2024 vintage (even if this cuvée will not be labelled 1er Cru). Expect drive, satiny depth and length of flavour with beautiful, tonic freshness running throughout.
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