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We are located in the heart of Melbourne and stock a range of specialty wines.
We also have access to more than 12,000+ fine wines from around the world through our local supplier network. Sometimes a vintage changes, or our suppliers sell out of stock without us yet being able to push through a timely update on our website.
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Lost Farm Sauvignon Blanc
Select the 6 bottle case option from the quantity selector menu.A 8% discount has already been
applied to this option.
Lost Farm Sauvignon Blanc - 1 Bottle is backordered and will ship as soon as it is back in stock.
Free Delivery Orders over $250*
Or $9.95 flat fee Australia wide.
Dispatched from our Melbourne store.
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Lost Farm Sauvignon Blanc is sourced from two vineyards in the Tamar valley. The first is located just south of the township of Launceston. Glenbothy Vineyard has a north easterly aspect and is characterised by dark volcanic clays. The second vineyard is located 50mins to the north of Launceston on the western banks of the Tamar river with distinctive alluvial clay. Both sites deliver Sauvignon Blanc that is bursting with freshness, acidity and vibrant fruits. The grapes were harvested based on flavour ripeness in late March and then pressed to stainless steel before being lightly racked prior to fermentation.
The wine was lightly fined and filtered prior to being bottled young and fresh. Clean, light, fragrant aromas of salad greens and lemon juice; The palate is light, refreshing and clean with passionfruit and gooseberry notes. Appealing varietal fruit flavour of some charm, finishing firm with a refreshing aftertaste. Intense flavour.
| Type | White Wine |
|---|---|
| Varietal(s) | Sauvignon Blanc |
| Country | Australia |
| Region | Tasmania |
| Brand | Lost Farm |
Tasmanian Wine
The Tasmanian wine region is a cool climate region, the most southerly of all wine regions in Australia. Due to the lower temperatures, the area grows primarily Chardonnay, Pinot Noir and Sauvignon Blanc, with smaller plantings of Riesling, Pinot Gris and Cabernet Sauvignon.
“Having been to many wine tastings over the years, I can definitely say from a personal standpoint that Tasmanian Chardonnay and Pinot noir are always ones I look forward to trying if they are on the menu. They are almost always high calibre wines that can easily compete against what the rest of the world has to offer in these varietals.” Jason C. – World Wine.
While Tasmania makes great still wines, the exceptional Chardonnay and Pinot Noir also make for excellent sparkling wines.
More recent vintages since 2005 have been positively impacted by the effects of global warming. With slightly higher temperatures the grapes are ensured to ripen fully and produce more vibrant wine.
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Wine GiftA great wine gift. -
Green WineA wine made using sustainable, organic and/or biodynamic practices in
the vineyard and the winery. -
CollectibleA wine that will improve and possibly increase in value with
careful cellaring. -
BoutiqueA wine from a small, artisanal winery. -
Screw CapNo corkscrew required to open. -
Magnum1500ml bottle.
- TWFThe Wine Front
- JHJames Halliday
- WWWorld Wine
- WSWine Spectator
- WEWine Enthusiast
- BHAllen Meadows
- JSJames Suckling
- DEDecanter
- JRJancis Robinson
- STStephen Tanzer
- AGAntonio Galloni/Vinous
- RPRobert Parker/Wine Advocate
- HHHuon Hooke
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Lost Farm Sauvignon Blanc
Lost Farm Sauvignon Blanc is sourced from two vineyards in the Tamar valley. The first is located just south of the township of Launceston. Glenbothy Vineyard has a north easterly aspect and is characterised by dark volcanic clays. The second vineyard is located 50mins to the north of Launceston on the western banks of the Tamar river with distinctive alluvial clay. Both sites deliver Sauvignon Blanc that is bursting with freshness, acidity and vibrant fruits. The grapes were harvested based on flavour ripeness in late March and then pressed to stainless steel before being lightly racked prior to fermentation.
The wine was lightly fined and filtered prior to being bottled young and fresh. Clean, light, fragrant aromas of salad greens and lemon juice; The palate is light, refreshing and clean with passionfruit and gooseberry notes. Appealing varietal fruit flavour of some charm, finishing firm with a refreshing aftertaste. Intense flavour.
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