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Tokinoka Eigashima Distillery 40% 500ml

$124.00
$117.80  -  Save 5%   with 6 bottle case  
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About this Wine

Apart from familiar names like Suntory or Nikka, there are less known distilleries now hitting our shores, and just as worthy of consideration. Perhaps the least known of Japan’s whisky producers is White Oak, but it has a legitimate claim to be the country’s oldest with a license to make whisky granted in 1919 — four years before Yamazaki was built. It's located in the city of Akashi in Hyogo Prefecture, west of Kobe, facing the Seto Inland Sea. The distillery was founded by Eigashima Shuzo in 1888 to produce sake. Eigashima Shuzo obtained a license to manufacture whisky in 1919, but it was when the company moved to their current facilities in 1984 that White Oak Distillery was born.
White Oak’s whisky stills are only in operation for one month every year and so their production is very small. It's unclear whether this is a mixture of single malts only or whether grain whisky is also included in Tokinoka, (an intriguing word that translates as "fragrance of time" in Japanese). Beautifully packaged. 40% Alc./Vol.

Type Spirits
Country Japan
Brand Tokinoka
Vintage Vigilant
12,000+ Wines Available
Fully Insured Delivery
Great Customer Service

Vintage Vigilant

We aim to have all wines above $30 be vintage specific. In the case the listed vintage is out of stock and you note you would like that particular vintage, we will inform you via email for approval to go ahead.

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Delivery Times

To be able to supply such a unique & extensive range of boutique wines, we don't hold much of the inventory. So with us, there is the added step of receiving the wine from our local suppliers before it is dispatched to you. Most orders are dispatched within 3-6 working days.

Returns and Warranty

Replacement or refund offered if bottles are faulty or damaged. All our deliveries are insured against loss, however you must notify us in a reasonable amount of time.

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Tokinoka

Tokinoka Eigashima Distillery 40% 500ml

$124.00

Apart from familiar names like Suntory or Nikka, there are less known distilleries now hitting our shores, and just as worthy of consideration. Perhaps the least known of Japan’s whisky producers is White Oak, but it has a legitimate claim to be the country’s oldest with a license to make whisky granted in 1919 — four years before Yamazaki was built. It's located in the city of Akashi in Hyogo Prefecture, west of Kobe, facing the Seto Inland Sea. The distillery was founded by Eigashima Shuzo in 1888 to produce sake. Eigashima Shuzo obtained a license to manufacture whisky in 1919, but it was when the company moved to their current facilities in 1984 that White Oak Distillery was born.
White Oak’s whisky stills are only in operation for one month every year and so their production is very small. It's unclear whether this is a mixture of single malts only or whether grain whisky is also included in Tokinoka, (an intriguing word that translates as "fragrance of time" in Japanese). Beautifully packaged. 40% Alc./Vol.

Size:

  • 1 Bottle
  • 6 Bottle Case
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